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Showing 121 to 132 of 344 results
The Sporting Epicure The Sporting Epicure by Ronald Eden

The Sporting Epicure

by Ronald Eden


ISBN 13: 9781856260152

Format: Hardcover (208 pages)
Publisher: Kyle Books
Published: 25 Jul 1991
Other Format: Paperback

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Sunday Roasts Sunday Roasts by Rosbottom

Sunday Roasts

by Rosbottom


ISBN 13: 9780811879682

Format: Paperback (180 pages)
Publisher: Chronicle Books
Published: 01 Oct 2011

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Larousse Meat, Poultry & Game Larousse Meat, Poultry & Game by Prosper Montagne

Larousse Meat, Poultry & Game

by Prosper Montagne


ISBN 13: 9780600615767

Format: Paperback (552 pages)
Publisher: Hamlyn
Published: 15 Oct 2006

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100 Recipes - Chicken - Love Food 100 Recipes - Chicken - Love Food by Parragon Books,Love Food Editors

100 Recipes - Chicken - Love Food

by Parragon Books,Love Food Editors


ISBN 13: 9781445430409

Format: Hardcover (208 pages)
Publisher: Parragon Book Service Ltd
Published: 22 May 2011

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Game Cookery Game Cookery by Angela Humphreys

Game Cookery

by Angela Humphreys


ISBN 13: 9780715307212

Format: Paperback (176 pages)
Publisher: David & Charles
Published: 31 Oct 1997
Other Format: Hardcover

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Cold-smoking and Salt-curing Meat, Fish and Game Cold-smoking and Salt-curing Meat, Fish and Game by A. D. Livingston

Cold-smoking and Salt-curing Meat, Fish and Game

by A. D. Livingston


ISBN 13: 9781558214224

Format: Paperback (158 pages)
Publisher: The Lyons Press
Published: Dec 1996

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Smoking Food at Home Smoking Food at Home by Maggie Black

Smoking Food at Home

by Maggie Black


ISBN 13: 9780715384848

Format: Hardcover (176 pages)
Publisher: David & Charles
Published: 27 Jun 1985

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The Complete Gammon Cookbook The Complete Gammon Cookbook by Kim Morphew,Phil Vickery

The Complete Gammon Cookbook

by Kim Morphew,Phil Vickery


ISBN 13: 9780743295413

Format: Hardcover (64 pages)
Publisher: Simon & Schuster Ltd
Published: 04 Dec 2006

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Meat (Le Cordon Bleu techniques & recipes) Meat (Le Cordon Bleu techniques & recipes) by Jeni Wright,etc.,Eric Treiulle,Cordon Bleu

Meat (Le Cordon Bleu techniques & recipes)

by Jeni Wright,etc.,Eric Treiulle,Cordon Bleu


ISBN 13: 9780304351244

Format: Paperback (48 pages)
Publisher: Cassell Illustrated
Published: 20 Aug 1998

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Good Food: 101 Best Ever Chicken Recipes Good Food: 101 Best Ever Chicken Recipes by Good Food Guides

Good Food: 101 Best Ever Chicken Recipes

by Good Food Guides


ISBN 13: 9781846074349

Format: Paperback (216 pages)
Publisher: BBC Books
Published: 20 Mar 2008

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Hamlyn All Colour Cookery: 200 Chicken Dishes Hamlyn All Colour Cookery: 200 Chicken Dishes by Lewis, Sara Sara Lewis,

Hamlyn All Colour Cookery: 200 Chicken Dishes

by Lewis, Sara Sara Lewis,


ISBN 13: 9780600618591

Format: paperback
Publisher: Hamlyn
Other Format: Paperback

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Easy Meals With Meat : Weight Watchers : Easy Meals With Meat : Weight Watchers : by Sue Ashworth,Steve Lee

Easy Meals With Meat : Weight Watchers :

by Sue Ashworth,Steve Lee


ISBN 13: 9780684840437

Format: Paperback (48 pages)
Publisher: Simon & Schuster
Published: 02 Nov 1998

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