Buy Used and New Meat, Poultry & Game Books

Chicken

by Murdoch Books

ISBN 13: 9781741963779

Format: Paperback (200 pages)
Publisher: Murdoch Books
Published: 20 Apr 2009

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Preparing Fish & Wild Game: The Complete Photo Guide to Cleaning and Cooking your Wild Harvest

by Editors of Creative Publishing international

ISBN 13: 9780865731257

Format: Hardcover (320 pages)
Publisher: Cool Springs Press
Published: 24 Jun 2000

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Great Chicken Dishes

by Southwater Publishing,Valerie Ferguson

ISBN 13: 9780754801467

Format: Hardcover (64 pages)
Publisher: Southwater
Published: 29 Jun 1999

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Marinades: Secrets of Great Grilling, the

by Melanie Barnard, Julia Hill

ISBN 13: 9780060951627

Format: Paperback (176 pages)
Publisher: William Morrow Cookbooks
Published: 01 Apr 1997

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Blistering Barbecues

by Kate Weatherell,Nigel Tunnicliff,Tim Reeves

ISBN 13: 9781904573135

Format: Paperback (216 pages)
Publisher: Absolute Press
Published: 01 Jul 2004

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Michael Barry's Chicken Recipes (Crafty Classics)

by Michael Barry

ISBN 13: 9780711709645

Format: Hardcover (64 pages)
Publisher: Jarrold Publishing
Published: 11 Nov 1997

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Chicken

by Donna Hay

ISBN 13: 9780007271023

Format: Hardcover (96 pages)
Publisher: Fourth Estate
Published: 04 Feb 2008

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Chicken and Poultry Cook Book

by unknown

ISBN 13: 9781853911217

Format: Hardcover (128 pages)
Publisher: Murdoch Books
Published: 10 May 1990

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Meat (Le Cordon Bleu techniques & recipes)

by Jeni Wright,etc.,Eric Treiulle,Cordon Bleu

ISBN 13: 9780304351244

Format: Paperback (48 pages)
Publisher: Cassell Illustrated
Published: 20 Aug 1998

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Good Old-Fashioned Roasts: And Tasty Leftovers (National Trust Food)

by Laura Mason

ISBN 13: 9781905400720

Format: Hardcover (192 pages)
Publisher: National Trust
Published: 02 Nov 2009

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Meat Dishes: 366 Recipes (Sunburst Recipe Cookbooks)

by Betty James,Jennie James

ISBN 13: 9781857780567

Format: Hardcover (196 pages)
Publisher: Sunburst Books
Published: 02 Dec 1994

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Essentials of Roasting: Recipes and Techniques for Delicious Oven-Cooked Meals (Williams-Sonoma Essentials)

by Chuck Williams, Noel Barnhurst

ISBN 13: 9780848728892

Format: Hardcover (304 pages)
Publisher: Oxmoor House
Published: Oct 2004

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