Buy Used and New Meat, Poultry & Game Books

Blistering Barbecues

by Kate Weatherell,Nigel Tunnicliff,Tim Reeves

ISBN 13: 9781904573135

Format: Paperback (216 pages)
Publisher: Absolute Press
Published: 01 Jul 2004

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Michael Barry's Chicken Recipes (Crafty Classics)

by Michael Barry

ISBN 13: 9780711709645

Format: Hardcover (64 pages)
Publisher: Jarrold Publishing
Published: 11 Nov 1997

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George Foreman's Big Book of Grilling, Barbecue, and Rotisserie: More Than 75 Recipes for Family and Friends

by George Foreman, Barbara Witt

ISBN 13: 9780743200929

Format: Hardcover (224 pages)
Publisher: Simon & Schuster
Published: 01 Oct 2000
Other Format: Paperback

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Chicken

by Donna Hay

ISBN 13: 9780007271023

Format: Hardcover (96 pages)
Publisher: Fourth Estate
Published: 04 Feb 2008

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Meat (Le Cordon Bleu techniques & recipes)

by Jeni Wright,etc.,Eric Treiulle,Cordon Bleu

ISBN 13: 9780304351244

Format: Paperback (48 pages)
Publisher: Cassell Illustrated
Published: 20 Aug 1998

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Good Old-Fashioned Roasts: And Tasty Leftovers (National Trust Food)

by Laura Mason

ISBN 13: 9781905400720

Format: Hardcover (192 pages)
Publisher: National Trust
Published: 02 Nov 2009

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Meat Dishes: 366 Recipes (Sunburst Recipe Cookbooks)

by Betty James,Jennie James

ISBN 13: 9781857780567

Format: Hardcover (196 pages)
Publisher: Sunburst Books
Published: 02 Dec 1994

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Williams-Sonoma Essentials of Grilling: Recipes and Techniques for Successful Outdoor Cooking

by Mathew D. Squillante

ISBN 13: 9780848727574

Format: Hardcover (304 pages)
Publisher: Oxmoor House
Published: Apr 2003

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Economical meat cookery: How to get the best out of your butcher

by Helen Tullberg

ISBN 13: 9780099060307

Format: Paperback
Publisher: Arrow Books
Published: 1972

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The Pheasant Cook: 97 Ways to Present a Bird

by Tina Dennis,Rosamond Cardigan,Rodger McPhail

ISBN 13: 9781861263766

Format: Illustrated (128 pages)
Publisher: The Crowood Press Ltd
Published: 25 Sep 2000
Other Format: Hardcover

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How to Buy and Cook Real Meat: Well-bred, Well-fed, Well-hung (Little Book Matters)

by Antony Worrall Thompson

ISBN 13: 9781904435082

Format: Paperback (160 pages)
Publisher: Little Books Ltd
Published: 03 Oct 2003

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John Torode's Beef and other Bovine Matters

by John Torode,Jason Lowe

ISBN 13: 9781844006236

Format: Illustrated (255 pages)
Publisher: Quadrille Publishing Ltd
Published: 19 Sep 2008

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