Buy Used and New Meat, Poultry & Game Books

Kill and Grill it: A Guide to Preparing and Cooking Wild Game and Fish

by Ted Nugent, Ted, Shemane Nugent

ISBN 13: 9780895261649

Format: Hardcover (250 pages)
Publisher: Regnery Publishing Inc
Published: 12 Apr 2002

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The Exotic Meat Cookbook: From Antelope to Zebra

by Jeanette Edgar,Rachel Godwin

ISBN 13: 9781905548866

Format: Hardcover (176 pages)
Publisher: The Friday Project
Published: 01 Oct 2009

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Chicken for All Seasons (Ultimate Cook Book)

by Richard Carroll,Stephane Souvlis,Janet Lodge,Di Kirby

ISBN 13: 9781582791418

Format: Paperback (80 pages)
Publisher: Trident Reference Pub
Published: 01 Nov 2001

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Burgers: Classic American Hamburgers and Their Accompaniments

by Marcel Desaulniers

ISBN 13: 9781853751851

Format: Hardcover (144 pages)
Publisher: Prion Books Ltd
Published: 19 May 1995

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The Accidental Vegetarian: Delicious Food without Meat

by Simon Rimmer

ISBN 13: 9781844035083

Format: Paperback (144 pages)
Publisher: Cassell
Published: 13 Apr 2006
Other Format: Paperback

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Poultry Cook Book

by Mary Norwak

ISBN 13: 9780241898079

Format: Hardcover (176 pages)
Publisher: David & Charles Publishers
Published: 29 Sep 1979

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Sausage-making Cookbook: Complete instructions and recipes for making 230 kinds of sausage easily in your own kitchen

by Jerry Predika

ISBN 13: 9780811716932

Format: Illustrated (192 pages)
Publisher: Stackpole Books
Published: 01 Dec 1983

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Sophie Grigson's Meat Course (A Channel Four book)

by Sophie Grigson

ISBN 13: 9780563371731

Format: Hardcover (320 pages)
Publisher: Network Books
Published: 09 Nov 1995

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Steaks, Chops, Roasts and Ribs

by Unknown

ISBN 13: 9781405448895

Format: Hardcover (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Aug 2006

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Chicken and Poultry ("Good Housekeeping" Cookery Club S.)

by Janet Smith

ISBN 13: 9780091789657

Format: Paperback (80 pages)
Publisher: Ebury Press
Published: 18 Aug 1994

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Venison

by Maxine Clark

ISBN 13: 9780955103605

Format: Hardcover (68 pages)
Publisher: Highland Game Limited
Published: Aug 2005

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Hamlyn All Colour Cookery: 200 Chicken Dishes

by Lewis, Sara Sara Lewis,

ISBN 13: 9780600618591

Format: paperback
Publisher: Hamlyn
Other Format: Paperback

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