Buy Used and New Meat, Poultry & Game Books

The Bisto Book of Meat Cookery

by Wendy Sweetser

ISBN 13: 9780859414531

Format: Paperback (96 pages)
Publisher: Prentice-Hall
Published: 01 Sep 1988

Save for later

The Exotic Meat Cookbook: From Antelope to Zebra

by Jeanette Edgar,Rachel Godwin

ISBN 13: 9781905548866

Format: Hardcover (176 pages)
Publisher: The Friday Project
Published: 01 Oct 2009

Save for later

Chicken for All Seasons (Ultimate Cook Book)

by Richard Carroll,Stephane Souvlis,Janet Lodge,Di Kirby

ISBN 13: 9781582791418

Format: Paperback (80 pages)
Publisher: Trident Reference Pub
Published: 01 Nov 2001

Save for later

Ribs, Chops, Steaks, Wings: Irresistible Recipes for the Grill, Stovetop, and Oven

by Leigh Beisch

ISBN 13: 9780811868266

Format: Illustrated (132 pages)
Publisher: Chronicle Books
Published: 01 Jun 2010

Save for later

Burgers: Classic American Hamburgers and Their Accompaniments

by Marcel Desaulniers

ISBN 13: 9781853751851

Format: Hardcover (144 pages)
Publisher: Prion Books Ltd
Published: 19 May 1995

Save for later

The Accidental Vegetarian: Delicious Food without Meat

by Simon Rimmer

ISBN 13: 9781844035083

Format: Paperback (144 pages)
Publisher: Cassell
Published: 13 Apr 2006
Other Format: Paperback

Save for later

James McNair's Burgers

by James K. McNair

ISBN 13: 9780811800938

Format: Paperback (96 pages)
Publisher: Chronicle Books
Published: 17 Dec 1992

Save for later

Sophie Grigson's Meat Course (A Channel Four book)

by Sophie Grigson

ISBN 13: 9780563371731

Format: Hardcover (320 pages)
Publisher: Network Books
Published: 09 Nov 1995

Save for later

Chicken and Poultry ("Good Housekeeping" Cookery Club S.)

by Janet Smith

ISBN 13: 9780091789657

Format: Paperback (80 pages)
Publisher: Ebury Press
Published: 18 Aug 1994

Save for later

Venison

by Maxine Clark

ISBN 13: 9780955103605

Format: Hardcover (68 pages)
Publisher: Highland Game Limited
Published: Aug 2005

Save for later

Blistering Barbecues

by Kate Weatherell,Nigel Tunnicliff,Tim Reeves

ISBN 13: 9781904573135

Format: Paperback (216 pages)
Publisher: Absolute Press
Published: 01 Jul 2004

Save for later

Creative Meat Dishes (A feast of good cooking)

by Unnamed

ISBN 13: 9781856277617

Format: Hardcover (124 pages)
Publisher: Grange Books Ltd
Published: 01 Aug 1995

Save for later