Buy Used and New Food & Travel Writing Books

Tuscany: How to Find Great Wines Off the Beaten Track (Mitchell Beazley Discovering Wine Country)

by Monty Waldin

ISBN 13: 9781845331719

Format: Paperback (144 pages)
Publisher: Mitchell Beazley
Published: 17 Mar 2006

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The Event Sponsorship (The Wiley Event Management Series)

by Bruce E. Skinner, Vladimir Rukavina

ISBN 13: 9780471126010

Format: Hardcover (320 pages)
Publisher: John Wiley & Sons
Published: 29 Oct 2002

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France (AA Essential Food & Drink Guides)

by Hazel Evans

ISBN 13: 9780749523411

Format: Paperback (126 pages)
Publisher: Automobile Association
Published: 31 Jan 2001

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Stuffed: Growing Up in a Restaurant Family

by Patricia Volk

ISBN 13: 9780747559597

Format: Hardcover (256 pages)
Publisher: Bloomsbury Publishing PLC
Published: 03 Jun 2002

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Claire Macdonald's Scotland: The Best of Scottish Food and Drink

by Claire Macdonald,John Ferro Sims

ISBN 13: 9780821218099

Format: Hardcover (160 pages)
Publisher: Little, Brown and Company
Published: 05 Mar 1998

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The Fire Never Dies: One Man's Raucous Romp Down the Road of Food, Passion, and Adventure (Travelers' Tales Footsteps (Paperback))

by Richard Sterling

ISBN 13: 9781885211705

Format: Paperback (256 pages)
Publisher: Travelers' Tales
Published: 17 Jun 2020

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South Africa's Winelands: A Visitor's Guide

by Tanith Hobson, John Collins

ISBN 13: 9781868721009

Format: Paperback (192 pages)
Publisher: Struik Publishers
Published: 28 Nov 1997

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The Year Of Eating Dangerously

by Tom Parker Bowles

ISBN 13: 9780091904906

Format: Hardcover (372 pages)
Publisher: Ebury Press
Published: 25 Sep 2006
Other Format: Paperback

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Gourmets Tour Britain Ireland

by Sir Clement Freud

ISBN 13: 9780821217276

Format: Hardcover (176 pages)
Publisher: Bulfinch
Published: 23 Nov 1989

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French Wine Tour: Traveller's Guide to Tasting and Buying Wine in France

by Arthur Eperon

ISBN 13: 9780330296007

Format: Paperback (176 pages)
Publisher: Pan Books
Published: 09 Feb 1990

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How to Match Food and Wine: A Complete Guide to Matching Wine with Food. (Mitchell Beazley Wine Made Easy)

by Fiona Beckett

ISBN 13: 9781840005769

Format: Hardcover (64 pages)
Publisher: Mitchell Beazley
Published: 16 May 2002

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Food and Beverage Management

by Bernard Davis,Andrew Lockwood,Ioannis Pantelidis,Peter Alcott

ISBN 13: 9780750667302

Format: Paperback (446 pages)
Publisher: Routledge
Published: 22 Apr 2008
Other Format: Paperback

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