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Bartender's Guide Bartender's Guide by Kathy Hamlin

Bartender's Guide

by Kathy Hamlin


ISBN 13: 9781843308690

Format: Paperback (256 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Jun 2005

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Larder Chef: Food Preparation and Presentation Larder Chef: Food Preparation and Presentation by M J Leto,W K H Bode

Larder Chef: Food Preparation and Presentation

by M J Leto,W K H Bode


ISBN 13: 9780750609432

Format: Paperback (320 pages)
Publisher: A Butterworth-Heinemann Title
Published: 01 May 1989
Other Format: Paperback

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The Complete Pastrywork Techniques The Complete Pastrywork Techniques by I. Nicolello, Emile Lefebvre

The Complete Pastrywork Techniques

by I. Nicolello, Emile Lefebvre


ISBN 13: 9780340551479

Format: Paperback (356 pages)
Publisher: Hodder Arnold H&S
Published: 16 Jan 1992

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Britain's Best Pubs 2011 (AA Britain's Best Pubs) Britain's Best Pubs 2011 (AA Britain's Best Pubs) by AA Publishing

Britain's Best Pubs 2011 (AA Britain's Best Pubs)

by AA Publishing


ISBN 13: 9780749567897

Format: Paperback (350 pages)
Publisher: AA Publishing
Published: 31 Mar 2011

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Scotland: The Land and the Whisky Scotland: The Land and the Whisky by Roddy Martine

Scotland: The Land and the Whisky

by Roddy Martine


ISBN 13: 9780719553516

Format: Hardcover (224 pages)
Publisher: John Murray
Published: 10 Nov 1994

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Good Beer Guide 2012 Good Beer Guide 2012 by Roger Protz

Good Beer Guide 2012

by Roger Protz


ISBN 13: 9781852492861

Format: Paperback (888 pages)
Publisher: CAMRA Books
Published: 15 Sep 2011

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The Good Pub Guide 2012 The Good Pub Guide 2012 by Alisdair Aird, Fiona Stapley

The Good Pub Guide 2012

by Alisdair Aird, Fiona Stapley


ISBN 13: 9780091930271

Format: Paperback (1104 pages)
Publisher: Ebury Press
Published: 06 Oct 2011

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Raw Spirit: In Search of the Perfect Dram Raw Spirit: In Search of the Perfect Dram by Iain Banks

Raw Spirit: In Search of the Perfect Dram

by Iain Banks


ISBN 13: 9781844131952

Format: Hardcover (384 pages)
Publisher: Century
Published: 06 Nov 2003
Other Format: Paperback

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La France Gourmande: Four Seasons of Fetes and Foires La France Gourmande: Four Seasons of Fetes and Foires by Marolyn Charpentier

La France Gourmande: Four Seasons of Fetes and Foires

by Marolyn Charpentier


ISBN 13: 9781862053724

Format: Hardcover (288 pages)
Publisher: Pavilion Books
Published: 13 Mar 2003

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Matching Food & Wine: Classic and not so classic combinations Matching Food & Wine: Classic and not so classic combinations by Michel Roux Jr,Tara Fisher

Matching Food & Wine: Classic and not so classic combinations

by Michel Roux Jr,Tara Fisher


ISBN 13: 9780297843795

Format: Hardcover (191 pages)
Publisher: Weidenfeld & Nicolson
Published: 14 Apr 2005

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Brit Guide to New York 2010 (Brit Guides) Brit Guide to New York 2010 (Brit Guides) by Amanda Statham

Brit Guide to New York 2010 (Brit Guides)

by Amanda Statham


ISBN 13: 9780572035341

Format: Paperback (320 pages)
Publisher: W Foulsham & Co Ltd
Published: 19 Oct 2009

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