Buy Used and New History of Food Books

You Brew Good Ale: History of Home-brewed Ales

by Ian P. Peaty

ISBN 13: 9780750915922

Format: Paperback (224 pages)
Publisher: Sutton Publishing Ltd
Published: 24 Jul 1997

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Traditional Foods of Britain: An Inventory

by Laura Mason,Catherine Brown

ISBN 13: 9780907325871

Format: Paperback (400 pages)
Publisher: Prospect Books
Published: 12 Feb 1999

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Chocolate: A Global History (Edible)

by Sarah Moss

ISBN 13: 9781861895240

Format: Illustrated (128 pages)
Publisher: Reaktion Books
Published: 25 Sep 2009

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The Creators: Individuals of Irish Food

by Dianne Curtin

ISBN 13: 9780955226106

Format: Hardcover (287 pages)
Publisher: Cork University Press
Published: 08 Oct 2007

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Feasting & Fasting: Canada's Heritage Celebrations

by Dorothy Duncan

ISBN 13: 9781554887576

Format: Hardcover (200 pages)
Publisher: Dundurn Group Ltd
Published: 25 Feb 2011

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Captain Bucko's Galley Slave Cookbook: Fascinating Facts, Sea Stories, & 100+ Famous Recipes From Worldwide Ports Of Call

by Roger Paul Huff

ISBN 13: 9780595445370

Format: Paperback (188 pages)
Publisher: iUniverse.com
Published: 24 May 2007

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Food and Drink in Britain: From the Stone Age to the 19th Century

by C. Anne Wilson

ISBN 13: 9780897334877

Format: Paperback (452 pages)
Publisher: Academy Chicago Publishers
Published: 15 Jun 2003

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Eggs in Cookery: Proceedings of the Oxford Symposium on Food and Cookery 2006

by

ISBN 13: 9781903018545

Format: Paperback (300 pages)
Publisher: Prospect Books
Published: 05 Sep 2007

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The Gallery of Regrettable Food

by James Lileks

ISBN 13: 9780609607824

Format: Hardcover (192 pages)
Publisher: Clarkson Potter
Published: 27 Aug 2001

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Their Last Suppers: Legends of History and Their Final Meals

by Andrew Caldwell

ISBN 13: 9780740797835

Format: Hardcover (224 pages)
Publisher: Andrews McMeel Publishing
Published: 04 May 2010

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Cafe Des Artistes Cookbook

by George Lang

ISBN 13: 9780517553077

Format: Hardcover (87 pages)
Publisher: Crown Pub
Published: Nov 1984

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The Mansion on Turtle Creek Cookbook

by Griffith Dotty, Mansion On Turtle Creek, Fearing Dean

ISBN 13: 9781555841768

Format: Hardcover (287 pages)
Publisher: Grove Press
Published: 01 Dec 1987
Other Format: Hardcover

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