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The Rice Book

by Sri Owen

ISBN 13: 9780711222601

Format: Paperback (404 pages)
Publisher: Frances Lincoln
Published: 02 Oct 2003
Other Format: Hardcover

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Risotto Risotti

by Judith Barrett

ISBN 13: 9780028603575

Format: Hardcover (224 pages)
Publisher: Hungry Minds Inc,U.S.
Published: 31 Jul 1996

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Recipes from the Old Mill: Baking with Whole Grain

by Sarah E. Myers

ISBN 13: 9781561481767

Format: Paperback (252 pages)
Publisher: Good Books
Published: Oct 1995

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The New Book of Pasta

by Anne Sheasby

ISBN 13: 9781840652239

Format: Hardcover (96 pages)
Publisher: Salamander Books Ltd
Published: 10 Jan 2002

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Light and Easy Pasta (Kitchen Collection S.)

by Kirsten John

ISBN 13: 9781863432146

Format: Paperback (48 pages)
Publisher: J B Fairfax Press Pty Ltd
Published: 01 Dec 1995

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Best Recipes Ground Meat: Betty Crocker's Red Spoon Collection

by Crocker

ISBN 13: 9780130683540

Format: Hardcover (112 pages)
Publisher: Hungry Minds Inc,U.S.
Published: 01 May 1991

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A Pocketful of Rice: Italian Rice Dishes

by Luciano Boseggia

ISBN 13: 9783829040464

Format: Illustrated (132 pages)
Publisher: Konemann UK Ltd
Published: 30 Nov 2000

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Pasta Light: Over 200 Great Taste, Low Fat Pasta Recipes

by Time-Life Books

ISBN 13: 9780737000009

Format: Hardcover (448 pages)
Publisher: Time Life Education
Published: Feb 1998

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Pasta

by Valerie Ferguson

ISBN 13: 9780754805793

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 01 Oct 2000

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Complete Pasta Cookbook (Williams-Sonoma Pasta Collection)

by etc., Michele Anna Jordan

ISBN 13: 9780737020304

Format: Hardcover (304 pages)
Publisher: Time Life UK
Published: Apr 2000

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Noodle: Aromatic Recipes with an Eastern Influence (Cookery)

by Lorenz Books

ISBN 13: 9781859677834

Format: Hardcover (64 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Tapas

by Louise Pickford

ISBN 13: 9780600600978

Format: Paperback (128 pages)
Publisher: Hamlyn
Published: 01 Mar 2000
Other Format: Hardcover, Paperback

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