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Countrymans Cooking Countrymans Cooking by W.M.W. Fowler

Countrymans Cooking

by W.M.W. Fowler


ISBN 13: 9781900318297

Format: Hardcover (157 pages)
Publisher: Excellent Press
Published: 09 Nov 2006

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Used : $12.07  
 
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Eggs Eggs by Michel Roux

Eggs

by Michel Roux


ISBN 13: 9781844001965

Format: Hardcover (304 pages)
Publisher: Quadrille Publishing Ltd
Published: 07 Oct 2005
Other Format: Import

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Used : $12.07  
 
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Ice Creams (Hamlyn Cookery) Ice Creams (Hamlyn Cookery) by Hamlyn

Ice Creams (Hamlyn Cookery)

by Hamlyn


ISBN 13: 9780600603313

Format: Paperback (64 pages)
Publisher: Hamlyn
Published: 15 May 2001

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Used : $12.07  
 
Used : $12.07
Vegetarian Pasta Vegetarian Pasta by S. Maxwell

Vegetarian Pasta

by S. Maxwell


ISBN 13: 9780785806745

Format: Hardcover
Publisher: Ramboro Books PLC
Published: 31 Oct 1997

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Used : $12.07  
 
Used : $12.07
Eggs: 150 Fabulous Recipes - The Definitive Cook's Guide to Egg Cooking, Shown in More Than 800 Stunning Step-by-step Photographs to Guide and Inspire Eggs: 150 Fabulous Recipes - The Definitive Cook's Guide to Egg Cooking, Shown in More Than 800 Stunning Step-by-step Photographs to Guide and Inspire by Alex Barker

Eggs: 150 Fabulous Recipes - The Definitive Cook's Guide to Egg Cooking, Shown in More Than 800 Stunning Step-by-step Photographs to Guide and Inspire

by Alex Barker


ISBN 13: 9780754817192

Format: Hardcover (264 pages)
Publisher: Lorenz Books
Published: 09 Jan 2007
Other Format: Hardcover, Illustrated

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Used : $12.78  
 
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75 Classic Pasta Sauces: The Authentic Taste of Italy - Traditional Sauces Shown Step-by-step in 300 Easy-to-follow Photographs 75 Classic Pasta Sauces: The Authentic Taste of Italy - Traditional Sauces Shown Step-by-step in 300 Easy-to-follow Photographs by Linda Frase

75 Classic Pasta Sauces: The Authentic Taste of Italy - Traditional Sauces Shown Step-by-step in 300 Easy-to-follow Photographs

by Linda Frase


ISBN 13: 9781844764532

Format: Paperback (96 pages)
Publisher: Southwate
Published: 25 Jan 2008

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Used : $13.44  
 
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The Larder Chef The Larder Chef by Willi Bode,M.J. Leto

The Larder Chef

by Willi Bode,M.J. Leto


ISBN 13: 9780750668996

Format: Paperback (368 pages)
Publisher: Routledge
Published: 23 Jun 2006

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Used : $13.83  
 
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The Great Ice Cream Book: Over 100 Marvellous Recipes for Ice Cream and Sorbet from the Leading Restaurants in the British Isles and Ireland (The great books) The Great Ice Cream Book: Over 100 Marvellous Recipes for Ice Cream and Sorbet from the Leading Restaurants in the British Isles and Ireland (The great books) by Robin Edwards, Jon Croft

The Great Ice Cream Book: Over 100 Marvellous Recipes for Ice Cream and Sorbet from the Leading Restaurants in the British Isles and Ireland (The great books)

by Robin Edwards, Jon Croft


ISBN 13: 9780950678580

Format: Hardcover (128 pages)
Publisher: Absolute Press
Published: 05 Jul 1984

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Used : $13.93  
 
Used : $13.93
Planet Chicken: The Shameful Story of the Bird on Your Plate Planet Chicken: The Shameful Story of the Bird on Your Plate by Hattie Ellis

Planet Chicken: The Shameful Story of the Bird on Your Plate

by Hattie Ellis


ISBN 13: 9780340921876

Format: Hardcover (320 pages)
Publisher: Sceptre
Published: 05 Apr 2007

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Used : $14.03  
 
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Bugialli on Pasta Bugialli on Pasta by Bugialli

Bugialli on Pasta

by Bugialli


ISBN 13: 9780671620240

Format: Hardcover (363 pages)
Publisher: Simon & Schuster
Published: 01 Nov 1988

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Used : $14.34  
 
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125 Best Casseroles and One-Pot Meals 125 Best Casseroles and One-Pot Meals by Rose Murray

125 Best Casseroles and One-Pot Meals

by Rose Murray


ISBN 13: 9780778800552

Format: Illustrated (192 pages)
Publisher: Robert Rose Inc
Published: 09 Sep 2004

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Used : $14.49  
 
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Easy Pasta (Hamlyn Cookery Club) Easy Pasta (Hamlyn Cookery Club) by

Easy Pasta (Hamlyn Cookery Club)

by


ISBN 13: 9780600599081

Format: Paperback (96 pages)
Publisher: Hamlyn
Published: 15 Jul 1999

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Used : $15.04  
 
Used : $15.04