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Chicken

by Sue Maggs

ISBN 13: 9781842150566

Format: Hardcover (96 pages)
Publisher: Southwater
Published: 01 Feb 2000
Other Format: Hardcover

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Salad

by Amy Nathan,Kelly McCune

ISBN 13: 9780713526912

Format: Paperback (120 pages)
Publisher: HarperCollins Publishers Ltd
Published: 26 Jun 1986

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Casseroles, Stews and Hotpots

by George Barber

ISBN 13: 9780858355545

Format: Paperback (96 pages)
Publisher: Angus & Robertson (UK)
Published: 22 Nov 1984

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Rice Dishes of the World

by Barbara Ruiz

ISBN 13: 9780948230257

Format: Hardcover (96 pages)
Publisher: Absolute Press
Published: 29 Apr 1991

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The Rice Book

by Sri Owen

ISBN 13: 9780711222601

Format: Paperback (404 pages)
Publisher: Frances Lincoln
Published: 02 Oct 2003
Other Format: Hardcover

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Not Naughty But Nice: No Sugar, No Dairy Produce Cook Book

by Liza Goddard, Ann Baldwin

ISBN 13: 9780706365863

Format: Hardcover (128 pages)
Publisher: Cassell Illustrated
Published: 24 Sep 1987

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Preparing Fish & Wild Game: The Complete Photo Guide to Cleaning and Cooking your Wild Harvest

by Editors of Creative Publishing international

ISBN 13: 9780865731257

Format: Hardcover (320 pages)
Publisher: Cool Springs Press
Published: 24 Jun 2000

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Ice 'n' Easy: Recipes for Ice Cream Machines

by Annette Yates

ISBN 13: 9780716021605

Format: Paperback (128 pages)
Publisher: Elliot Right Way Books
Published: 04 Apr 2000
Other Format: Paperback

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Eggs: 150 Fabulous Recipes - The Definitive Cook's Guide to Egg Cooking, Shown in More Than 800 Stunning Step-by-step Photographs to Guide and Inspire

by Alex Barker

ISBN 13: 9780754817192

Format: Hardcover (264 pages)
Publisher: Lorenz Books
Published: 09 Jan 2007
Other Format: Hardcover, Illustrated

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The Pocket Soup Cookbook (Australian pocket Penguins)

by Syd Pemberton

ISBN 13: 9780140282436

Format: Paperback (128 pages)
Publisher: Penguin Books Australia
Published: 30 Sep 2001

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Chicken Light

by Sandra Rose Gluck

ISBN 13: 9780737000443

Format: Hardcover (448 pages)
Publisher: Time Life UK
Published: Mar 1999

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Easy Pasta (Hamlyn Cookery Club)

by

ISBN 13: 9780600599081

Format: Paperback (96 pages)
Publisher: Hamlyn
Published: 15 Jul 1999

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