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Fish

by Linda Doeser,Linda Doeser

ISBN 13: 9781842152928

Format: Illustrated (64 pages)
Publisher: Southwater
Published: 01 Oct 2000

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Indian Meat and Fish Cookery

by Jack Santa Maria

ISBN 13: 9780091292515

Format: Paperback (172 pages)
Publisher: Rider & Co
Published: 01 Aug 1977

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Fresh Ways with Beef and Veal (Healthy Home Cooking S.)

by the editors of Time-Life Books

ISBN 13: 9780705420006

Format: Paperback (144 pages)
Publisher: Time Life UK
Published: 30 Sep 1993

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Rice (Food S.)

by Lynne Merrison

ISBN 13: 9781852102678

Format: Hardcover (32 pages)
Publisher: Wayland
Published: 30 Sep 1989

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Crafty Ideas with Cookery

by Melanie Rice

ISBN 13: 9780340525739

Format: Hardcover (32 pages)
Publisher: Hodder Children's Books
Published: 21 Feb 1991

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Simply Pasta: A Stunning Collection of Pasta and Noodle Dishes for All Occasions

by Valerie Ferguson,Valerie Ferguson

ISBN 13: 9781842155554

Format: Illustrated (96 pages)
Publisher: Southwater
Published: 30 Apr 2002

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Julie Stafford's Salads

by Julie Stafford

ISBN 13: 9780670867707

Format: Paperback (160 pages)
Publisher: Viking Australia
Published: 26 Aug 1999

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Ice Cream and Dessert

by

ISBN 13: 9783895089374

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: 01 Nov 1997

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Pasta Book: Recipes in the Italian Tradition

by Julia Della Croce

ISBN 13: 9780877018087

Format: Hardcover (72 pages)
Publisher: Chronicle Books
Published: 30 May 1991

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Pasta Pasta Pasta: Classic and Innovative Flavourful Recipes Using This Versatile Ingredient (A Quintet book)

by Jane Donovan

ISBN 13: 9781850769439

Format: Paperback (192 pages)
Publisher: Apple Press
Published: 31 Oct 1997

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Pasta (Food)

by Louise Spilsbury

ISBN 13: 9780431127132

Format: Paperback (32 pages)
Publisher: Heinemann Library
Published: 30 Jul 2002

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Ice Creams and Sorbets

by Jacki Pan-Passmore

ISBN 13: 9781840650501

Format: Hardcover (128 pages)
Publisher: Salamander Books
Published: 09 Sep 1998
Other Format: Hardcover

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