Buy Used and New Meals & Menus Books

Soups for All Seasons: Bountiful Vegetarian Soups

by Nava Atlas

ISBN 13: 9780963024312

Format: Paperback (128 pages)
Publisher: Book Publishing Company
Published: Jan 1993

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Chicken for Dinner (Williams-Sonoma Lifestyles)

by Heidi Haughy Cusick

ISBN 13: 9780783546117

Format: Hardcover (112 pages)
Publisher: Time-Life Books
Published: Sep 1998
Other Format: Hardcover

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Poultry Cook Book

by Mary Norwak

ISBN 13: 9780241898079

Format: Hardcover (176 pages)
Publisher: David & Charles Publishers
Published: 29 Sep 1979

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Good Housekeeping 100 Best Chicken Recipes

by Good Housekeeping Magazine, The Editors of Good Housekeeping

ISBN 13: 9781588164582

Format: Spiral-bound (176 pages)
Publisher: Hearst Books
Published: Sep 2005

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Gluten, Wheat and Dairy Free (Healthy Cooking S.)

by

ISBN 13: 9781405461450

Format: Paperback (96 pages)
Publisher: Parragon Plus
Published: 01 Nov 2005

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The Egg, Dairy and Nut Free Cookbook

by Donna Beckwith

ISBN 13: 9781412038737

Format: Paperback (170 pages)
Publisher: Trafford Publishing
Published: 06 Jul 2006

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A Taste of the Country

by Pamela Westland

ISBN 13: 9780140462289

Format: Paperback (272 pages)
Publisher: Penguin
Published: 26 Feb 1976

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Simply Chicken

by Valerie Ferguson

ISBN 13: 9781842153895

Format: Paperback (96 pages)
Publisher: Southwater
Published: 30 Apr 2001

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Planet Chicken: The Shameful Story of the Bird on Your Plate

by Hattie Ellis

ISBN 13: 9780340921883

Format: Paperback (320 pages)
Publisher: Sceptre
Published: 24 Jan 2008

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Hamburger Heaven: The Illustrated History of the Hamburger

by Jeffrey Tennyson

ISBN 13: 9780786880805

Format: Paperback (128 pages)
Publisher: Grand Central Pub
Published: Mar 1995

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Burgers and Hotdogs (Kid's Kitchen S.)

by Gina Steer

ISBN 13: 9781850766278

Format: Paperback (96 pages)
Publisher: Apple Press
Published: 01 Oct 1995

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The Pasta Book

by Fog City Press (Editor)

ISBN 13: 9781876778781

Format: Hardcover (320 pages)
Publisher: Fog City Press
Published: 01 Apr 2002

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