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The Pasta Book

by Fog City Press (Editor)

ISBN 13: 9781876778781

Format: Hardcover (320 pages)
Publisher: Fog City Press
Published: 01 Apr 2002

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75 Classic Pasta Sauces: The Authentic Taste of Italy - Traditional Sauces Shown Step-by-step in 300 Easy-to-follow Photographs

by Linda Frase

ISBN 13: 9781844764532

Format: Paperback (96 pages)
Publisher: Southwate
Published: 25 Jan 2008

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More from the Sensitive Gourmet: Cakes, Cookies, Desserts and Bread without Dairy, Wheat or Gluten

by Antoinette Savill

ISBN 13: 9780722538487

Format: Paperback (144 pages)
Publisher: Thorsons
Published: 18 Oct 1999

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American Rice Cook Book

by Alex Barker

ISBN 13: 9780859413657

Format: Paperback (96 pages)
Publisher: Prentice-Hall
Published: May 1986

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Simply Pasta: A Stunning Collection of Pasta and Noodle Dishes for All Occasions

by Valerie Ferguson,Valerie Ferguson

ISBN 13: 9781842155554

Format: Illustrated (96 pages)
Publisher: Southwater
Published: 30 Apr 2002

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Rice Dishes of the World

by Barbara Ruiz

ISBN 13: 9780948230257

Format: Hardcover (96 pages)
Publisher: Absolute Press
Published: 29 Apr 1991

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Easy Noodles

by Kimiko Barber, William Lingwood

ISBN 13: 9781841723853

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Mar 2003

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Eggs

by Michel Roux

ISBN 13: 9781844001965

Format: Hardcover (304 pages)
Publisher: Quadrille Publishing Ltd
Published: 07 Oct 2005
Other Format: Import

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The River Cottage Meat Book

by Hugh Fearnley-Whittingstall

ISBN 13: 9780340826355

Format: Hardcover (544 pages)
Publisher: Hodder & Stoughton
Published: 24 May 2004
Other Format: Illustrated

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Sorbets

by Sara Lewis

ISBN 13: 9780754810056

Format: Hardcover (64 pages)
Publisher: Lorenz Books
Published: 30 Apr 2002

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Eggs: 150 Fabulous Recipes - The Definitive Cook's Guide to Egg Cooking, Shown in More Than 800 Stunning Step-by-step Photographs to Guide and Inspire

by Alex Barker

ISBN 13: 9780754817192

Format: Hardcover (264 pages)
Publisher: Lorenz Books
Published: 09 Jan 2007
Other Format: Hardcover, Illustrated

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Fabulous Salads ("Family Circle" Step-by-step S.)

by

ISBN 13: 9780864116567

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: 24 Apr 1998

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