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Pasta (What's Cooking S.) Pasta (What's Cooking S.) by

Pasta (What's Cooking S.)

by


ISBN 13: 9780752532264

Format: Hardcover (256 pages)
Publisher: Parragon Plus
Published: 01 Apr 1999

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Used : $4.22  
 
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Soup (Mini Cookshelf S.) Soup (Mini Cookshelf S.) by

Soup (Mini Cookshelf S.)

by


ISBN 13: 9781405443227

Format: Spiral-bound (256 pages)
Publisher: Parragon Plus
Published: 01 Nov 2004

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Pasta (Kitchen Library) Pasta (Kitchen Library) by

Pasta (Kitchen Library)

by


ISBN 13: 9781405440912

Format: Spiral-bound (80 pages)
Publisher: Parragon Plus
Published: 01 Feb 2005

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Pasta Dishes (Essential Cooking) Pasta Dishes (Essential Cooking) by

Pasta Dishes (Essential Cooking)

by


ISBN 13: 9781741219418

Format: Paperback (62 pages)
Publisher: Bookmart
Published: 01 Jan 2005

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Special Occasion Chicken Special Occasion Chicken by Valerie Ferguson,Valerie Ferguson

Special Occasion Chicken

by Valerie Ferguson,Valerie Ferguson


ISBN 13: 9781842154687

Format: Paperback (96 pages)
Publisher: Southwater
Published: 31 Oct 2001

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Let's Cook Vegetarian Pasta (Let's Cook S.) Let's Cook Vegetarian Pasta (Let's Cook S.) by

Let's Cook Vegetarian Pasta (Let's Cook S.)

by


ISBN 13: 9781405408370

Format: Paperback (48 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Feb 2003

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Pasta: Cooking for Today (Better Homes and Gardens) Pasta: Cooking for Today (Better Homes and Gardens) by Mary Major Williams

Pasta: Cooking for Today (Better Homes and Gardens)

by Mary Major Williams


ISBN 13: 9780696019906

Format: Hardcover (144 pages)
Publisher: Meredith Books
Published: Jan 1996

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Used : $4.26  
 
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The Basic Basics Soups Handbook: All You Need to Know to Make Delicious Soups and Broths (The Basic Basics Series) The Basic Basics Soups Handbook: All You Need to Know to Make Delicious Soups and Broths (The Basic Basics Series) by Marguerite Patten OBE

The Basic Basics Soups Handbook: All You Need to Know to Make Delicious Soups and Broths (The Basic Basics Series)

by Marguerite Patten OBE


ISBN 13: 9781904010197

Format: Paperback (208 pages)
Publisher: Grub Street Publishing
Published: 26 Nov 2002

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Used : $4.35  
 
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How to Cook a Turkey: And All the Other Trimmings How to Cook a Turkey: And All the Other Trimmings by Editors of Fine Cooking

How to Cook a Turkey: And All the Other Trimmings

by Editors of Fine Cooking


ISBN 13: 9781561589593

Format: Hardcover (234 pages)
Publisher: Taunton
Published: 01 Dec 2007

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Used : $4.36  
 
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Rice & Risotto (Essential Cooking) Rice & Risotto (Essential Cooking) by

Rice & Risotto (Essential Cooking)

by


ISBN 13: 9781741219425

Format: Paperback (64 pages)
Publisher: Bookmart

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Used : $4.37  
 
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Meat Classics (Cook's essentials) Meat Classics (Cook's essentials) by Southwater Publishing

Meat Classics (Cook's essentials)

by Southwater Publishing


ISBN 13: 9780754801528

Format: Hardcover (64 pages)
Publisher: Southwater
Published: 03 Jan 2000

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Taste of Home: Backyard Grilling Taste of Home: Backyard Grilling by Taste of Home Magazine

Taste of Home: Backyard Grilling

by Taste of Home Magazine


ISBN 13: 9780898215571

Format: Paperback (256 pages)
Publisher: Reader's Digest Association
Published: 10 May 2007

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