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The Black Farmer Cookbook The Black Farmer Cookbook by Wilfred Emmanuel-Jones,Steve Lee

The Black Farmer Cookbook

by Wilfred Emmanuel-Jones,Steve Lee


ISBN 13: 9781847373946

Format: Hardcover (192 pages)
Publisher: Simon & Schuster
Published: 03 Sep 2009

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Soups and Sandwiches (Popular Recipe) Soups and Sandwiches (Popular Recipe) by Jane Donovan

Soups and Sandwiches (Popular Recipe)

by Jane Donovan


ISBN 13: 9780861016679

Format: Hardcover (96 pages)
Publisher: Salamander Books
Published: 01 Oct 1992

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Hot Pasta (Hot Books) Hot Pasta (Hot Books) by Hugh Carpenter, Teri Sandison

Hot Pasta (Hot Books)

by Hugh Carpenter, Teri Sandison


ISBN 13: 9780898158571

Format: Paperback (112 pages)
Publisher: Ten Speed Press
Published: 09 Oct 1996

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Used : $4.34  
 
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Cheese Primer Cheese Primer by Steven Jenkins

Cheese Primer

by Steven Jenkins


ISBN 13: 9780894807626

Format: Illustrated (608 pages)
Publisher: Workman Publishing
Published: 01 Aug 2007

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Used : $4.34  
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All about Soups & Stews (Joy of Cooking All About...) All about Soups & Stews (Joy of Cooking All About...) by Irma Von Starkloff Rombauer,Marion Rombauer Becker,Ethan Becker

All about Soups & Stews (Joy of Cooking All About...)

by Irma Von Starkloff Rombauer,Marion Rombauer Becker,Ethan Becker


ISBN 13: 9780743202107

Format: Hardcover (128 pages)
Publisher: Simon & Schuster
Published: 01 Oct 2000
Other Format: Hardcover

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Used : $4.35  
 
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Milk (Food) Milk (Food) by Jillian Powell, Peter Bull

Milk (Food)

by Jillian Powell, Peter Bull


ISBN 13: 9780750234511

Format: Paperback (32 pages)
Publisher: Wayland
Published: 15 Mar 2001

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Chicken Classics: Chicken Masterpieces from around the World Chicken Classics: Chicken Masterpieces from around the World by Patricia Stapley, Jennie Oppenheimer

Chicken Classics: Chicken Masterpieces from around the World

by Patricia Stapley, Jennie Oppenheimer


ISBN 13: 9780688124144

Format: Hardcover (83 pages)
Publisher: William Morrow
Published: 31 Dec 1994

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Pkt Gde To Cheese: A Complete Guide to the Cheeses of the World Pkt Gde To Cheese: A Complete Guide to the Cheeses of the World by Sandy Carr

Pkt Gde To Cheese: A Complete Guide to the Cheeses of the World

by Sandy Carr


ISBN 13: 9780855338961

Format: Paperback (160 pages)
Publisher: Mitchell Beazley
Published: Feb 1992

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Rice & Risotto (Essential Cooking) Rice & Risotto (Essential Cooking) by

Rice & Risotto (Essential Cooking)

by


ISBN 13: 9781741219425

Format: Paperback (64 pages)
Publisher: Bookmart

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Taste of Home: Backyard Grilling Taste of Home: Backyard Grilling by Taste of Home Magazine

Taste of Home: Backyard Grilling

by Taste of Home Magazine


ISBN 13: 9780898215571

Format: Paperback (256 pages)
Publisher: Reader's Digest Association
Published: 10 May 2007

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