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Salads (Master Chefs S.) Salads (Master Chefs S.) by Clare Connery,Simon Wheeler

Salads (Master Chefs S.)

by Clare Connery,Simon Wheeler


ISBN 13: 9780297836339

Format: Paperback (32 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 09 Sep 1996

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The Real Cheese Companion: A Guide to the Best Handmade Cheeses of Britain and Ireland The Real Cheese Companion: A Guide to the Best Handmade Cheeses of Britain and Ireland by Sarah Freeman

The Real Cheese Companion: A Guide to the Best Handmade Cheeses of Britain and Ireland

by Sarah Freeman


ISBN 13: 9780751535327

Format: Illustrated (352 pages)
Publisher: Sphere
Published: 05 Jun 2003
Other Format: Paperback

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Lasagne Lasagne by Dwayne Ridgaway

Lasagne

by Dwayne Ridgaway


ISBN 13: 9781840924121

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 Sep 2003

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The Art of the Hamburger The Art of the Hamburger by Will Steeds,Lisa Dyer,Chrissie Sloan

The Art of the Hamburger

by Will Steeds,Lisa Dyer,Chrissie Sloan


ISBN 13: 9780785807049

Format: Hardcover (90 pages)
Publisher: Book Sales
Published: 01 Nov 1996

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Salad! Salad! by Steven Wheeler

Salad!

by Steven Wheeler


ISBN 13: 9781842154861

Format: Paperback (256 pages)
Publisher: Southwater
Published: 31 Jul 2001

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Pasta: Over 100 Tempting Recipes Pasta: Over 100 Tempting Recipes by Marlena Spieler

Pasta: Over 100 Tempting Recipes

by Marlena Spieler


ISBN 13: 9780747270270

Format: Hardcover (192 pages)
Publisher: Headline Book Publishing
Published: 30 Jun 2003

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Small Plates Small Plates by Joanne Weir

Small Plates

by Joanne Weir


ISBN 13: 9780705430531

Format: Hardcover (112 pages)
Publisher: Time Life UK
Published: 01 Sep 1999

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Great Chicken Dishes Great Chicken Dishes by Linda Fraser

Great Chicken Dishes

by Linda Fraser


ISBN 13: 9780754805533

Format: Illustrated (96 pages)
Publisher: Lorenz Books
Published: 01 Dec 1999
Other Format: Paperback

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Ice Creams and Sorbets: Exciting Ideas for Frozen Desserts (Colour Cookery Series) Ice Creams and Sorbets: Exciting Ideas for Frozen Desserts (Colour Cookery Series) by Judith Ferguson

Ice Creams and Sorbets: Exciting Ideas for Frozen Desserts (Colour Cookery Series)

by Judith Ferguson


ISBN 13: 9781855013100

Format: Board book (64 pages)
Publisher: Tiger Books
Published: Jan 1996

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Soup (Mini Cookshelf S.) Soup (Mini Cookshelf S.) by

Soup (Mini Cookshelf S.)

by


ISBN 13: 9781405443227

Format: Spiral-bound (256 pages)
Publisher: Parragon Plus
Published: 01 Nov 2004

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FRENCH KITCHEN SALADS FRENCH KITCHEN SALADS by Marie-Pierre Moine, Nadine Wickenden

FRENCH KITCHEN SALADS

by Marie-Pierre Moine, Nadine Wickenden


ISBN 13: 9781857932171

Format: Hardcover (64 pages)
Publisher: Pavilion Books
Published: 06 Oct 1994

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