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Showing 37 to 48 of 328 results
Poultry and Game Cook Book (Rainbow Books) Poultry and Game Cook Book (Rainbow Books) by Mitzie Wilson

Poultry and Game Cook Book (Rainbow Books)

by Mitzie Wilson


ISBN 13: 9780600324485

Format: Hardcover (254 pages)
Publisher: Hamlyn
Published: 30 Aug 1985

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Best of Irish Soups Best of Irish Soups by Eileen O'Driscoll,Anne O'Hara

Best of Irish Soups

by Eileen O'Driscoll,Anne O'Hara


ISBN 13: 9780862787608

Format: Illustrated (80 pages)
Publisher: O'Brien Press Ltd
Published: 13 Mar 2002

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Complete Rice Cook Book (A Quintet book) Complete Rice Cook Book (A Quintet book) by Myra Street

Complete Rice Cook Book (A Quintet book)

by Myra Street


ISBN 13: 9781850760535

Format: Hardcover (128 pages)
Publisher: TBS The Book Service Ltd
Published: 26 Sep 1985

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CLASSIC FINGER FOOD & APPETIZERS CLASSIC FINGER FOOD & APPETIZERS by Martha Rose Shulman

CLASSIC FINGER FOOD & APPETIZERS

by Martha Rose Shulman


ISBN 13: 9780751301625

Format: Hardcover (160 pages)
Publisher: DK
Published: 01 Jan 1995

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The Larder Chef The Larder Chef by Willi Bode,M.J. Leto

The Larder Chef

by Willi Bode,M.J. Leto


ISBN 13: 9780750668996

Format: Paperback (368 pages)
Publisher: Routledge
Published: 23 Jun 2006

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Not Naughty But Nice: No Sugar, No Dairy Produce Cook Book Not Naughty But Nice: No Sugar, No Dairy Produce Cook Book by Liza Goddard, Ann Baldwin

Not Naughty But Nice: No Sugar, No Dairy Produce Cook Book

by Liza Goddard, Ann Baldwin


ISBN 13: 9780706365863

Format: Hardcover (128 pages)
Publisher: Cassell Illustrated
Published: 24 Sep 1987

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Meat (Le Cordon Bleu techniques & recipes) Meat (Le Cordon Bleu techniques & recipes) by Jeni Wright,etc.,Eric Treiulle,Cordon Bleu

Meat (Le Cordon Bleu techniques & recipes)

by Jeni Wright,etc.,Eric Treiulle,Cordon Bleu


ISBN 13: 9780304351244

Format: Paperback (48 pages)
Publisher: Cassell Illustrated
Published: 20 Aug 1998

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Bitesize Salads (Bitesize Chunky series) Bitesize Salads (Bitesize Chunky series) by Murdoch Books

Bitesize Salads (Bitesize Chunky series)

by Murdoch Books


ISBN 13: 9781741961164

Format: Paperback (200 pages)
Publisher: Murdoch Books
Published: 19 May 2008

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Pasta and Italian (Cookery Classics) (Cookery Classics S.) Pasta and Italian (Cookery Classics) (Cookery Classics S.) by Judy Bugg

Pasta and Italian (Cookery Classics) (Cookery Classics S.)

by Judy Bugg


ISBN 13: 9780752566634

Format: Paperback (224 pages)
Publisher: Parragon Plus
Published: 01 Oct 2001

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Salads Salads by Frauke Koops,Gunter Beer

Salads

by Frauke Koops,Gunter Beer


ISBN 13: 9783936761597

Format: Hardcover (192 pages)
Publisher: Feierabend Verlag OHG
Published: 31 Aug 2003

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New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs by Fiona Dunlop

New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs

by Fiona Dunlop


ISBN 13: 9781840005783

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 15 Aug 2002
Other Format: Paperback

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Rice and Potato Cookbox: The definitive guide to rice and potato cooking Rice and Potato Cookbox: The definitive guide to rice and potato cooking by Christine Ingram,Alex Barker,Sally Mansfield

Rice and Potato Cookbox: The definitive guide to rice and potato cooking

by Christine Ingram,Alex Barker,Sally Mansfield


ISBN 13: 9780754804147

Format: Illustrated (512 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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