Buy Used and New Meals & Menus Books

Poultry and Game Cook Book (Rainbow Books)

by Mitzie Wilson

ISBN 13: 9780600324485

Format: Hardcover (255 pages)
Publisher: Littlehampton Book Services Ltd
Published: 30 Aug 1985

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Perfect Roasts (Cook's essentials)

by Southwater Publishing

ISBN 13: 9781842151624

Format: Hardcover (64 pages)
Publisher: Southwater
Published: 01 Aug 2000

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Best of Irish Soups

by Anne O'Hara, Eileen O'Driscoll

ISBN 13: 9780862787608

Format: Paperback (80 pages)
Publisher: O'Brien Press Ltd
Published: 13 Mar 2002

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Complete Rice Cook Book (A Quintet book)

by Myra Street

ISBN 13: 9781850760535

Format: Hardcover (128 pages)
Publisher: Apple P.
Published: 26 Sep 1985

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Classic Finger Foods and Appetizers Cookbook (Classic Cookbook)

by Martha Rose Shulman

ISBN 13: 9780751301625

Format: Hardcover (160 pages)
Publisher: Dorling Kindersley Publishers Ltd
Published: 04 Jun 1995

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The Larder Chef: Food Preparation and Presentation

by W K H Bode, M J Leto

ISBN 13: 9780750668996

Format: Paperback (370 pages)
Publisher: A Butterworth-Heinemann Title
Published: 23 Jun 2006

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Whats Cooking: Rice and Risotto

by

ISBN 13: 9780752540436

Format: Hardcover
Publisher: Parragon Book Service Ltd

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New Hamlyn Salads (Hamlyn new cookery)

by Lyn Rutherford

ISBN 13: 9780600583356

Format: Hardcover (128 pages)
Publisher: Hamlyn
Published: 10 Apr 1995

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Vegetarian Pastability

by Lizzie Spender

ISBN 13: 9780571178742

Format: Paperback (192 pages)
Publisher: Faber and Faber
Published: 17 Mar 1997

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The Exotic Meat Cookbook: From Antelope to Zebra

by Jeanette Edgar, Rachel Godwin

ISBN 13: 9781905548866

Format: Hardcover (176 pages)
Publisher: The Friday Project
Published: 01 Oct 2009

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Great Rice Dishes (Cook's essentials)

by Southwater Publishing

ISBN 13: 9780754803164

Format: Hardcover (64 pages)
Publisher: Southwater
Published: 03 Jan 2000

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Pasta (Everyday Cookery)

by

ISBN 13: 9781407578439

Format: Hardcover (208 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Jun 2009

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