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Ice Cream!: Delicious Ice Cream for All Occasions

by Pippa Cuthbert,Lindsay Cameron Wilson

ISBN 13: 9781843309796

Format: Paperback (176 pages)
Publisher: New Holland Publishers Ltd
Published: 01 May 2005

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75 Classic Pasta Sauces: The Authentic Taste of Italy - Traditional Sauces Shown Step-by-step in 300 Easy-to-follow Photographs

by Linda Frase

ISBN 13: 9781844764532

Format: Paperback (96 pages)
Publisher: Southwate
Published: 25 Jan 2008

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Perfect Risotto: A Delicious Celebration of Italy's Most Famous Rice Dish (Cook's essentials)

by Southwater Publishing

ISBN 13: 9780754801450

Format: Illustrated (64 pages)
Publisher: Southwater
Published: 03 Jan 2000

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Rice (Cook's Kitchen Reference)

by Roz Denny

ISBN 13: 9780754811138

Format: Paperback (168 pages)
Publisher: Lorenz Books
Published: 31 Dec 2002

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Game & Fish Cookbook:

by Barbara Thompson

ISBN 13: 9781904057161

Format: Hardcover (287 pages)
Publisher: Swan Hill Press
Published: 08 Nov 2002

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Big Book of Pasta

by

ISBN 13: 9781407530154

Format: Hardcover
Publisher: Parragon Book Service Ltd
Published: 01 Sep 2008

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Noodles: Over 70 Enticing, Aromatic Dishes - New Influences from the East (Creative Cooking Library)

by Kit Chan

ISBN 13: 9781859671849

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: Jun 1996

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Countrymans Cooking

by W.M.W. Fowler

ISBN 13: 9781900318297

Format: Hardcover (157 pages)
Publisher: Excellent Press
Published: 09 Nov 2006

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Low Fat Pasta (Hamlyn Cookery Club)

by Hamlyn Cookery Club

ISBN 13: 9780600600039

Format: Paperback (96 pages)
Publisher: Hamlyn
Published: 15 Jan 2000

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Salads (Easy Everyday series)

by Quadrille Publishing Ltd

ISBN 13: 9781844007868

Format: Illustrated (192 pages)
Publisher: Quadrille Publishing Ltd
Published: 07 Aug 2009

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Chicken

by Sue Maggs

ISBN 13: 9780754804598

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 01 May 2000
Other Format: Hardcover

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The Born Again Carnivore: Real Meat Guide

by Sue Mellis,Barbara Davidson

ISBN 13: 9780356187938

Format: Hardcover (160 pages)
Publisher: OPTIMA
Published: 21 Jun 1990

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