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Sensational Starters (Cook's essentials) Sensational Starters (Cook's essentials) by Southwater Publishing

Sensational Starters (Cook's essentials)

by Southwater Publishing


ISBN 13: 9780754802730

Format: Illustrated (64 pages)
Publisher: Southwater
Published: 03 Jan 2000

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Easy Noodles Easy Noodles by Kimiko Barber, William Lingwood

Easy Noodles

by Kimiko Barber, William Lingwood


ISBN 13: 9781841723853

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Mar 2003

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Bitesize Salads (Bitesize Chunky series) Bitesize Salads (Bitesize Chunky series) by Murdoch Books

Bitesize Salads (Bitesize Chunky series)

by Murdoch Books


ISBN 13: 9781741961164

Format: Paperback (200 pages)
Publisher: Murdoch Books
Published: 19 May 2008

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Pasta and Italian (Cookery Classics) (Cookery Classics S.) Pasta and Italian (Cookery Classics) (Cookery Classics S.) by Judy Bugg

Pasta and Italian (Cookery Classics) (Cookery Classics S.)

by Judy Bugg


ISBN 13: 9780752566634

Format: Paperback (224 pages)
Publisher: Parragon Plus
Published: 01 Oct 2001

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New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs by Fiona Dunlop

New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs

by Fiona Dunlop


ISBN 13: 9781840005783

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 15 Aug 2002
Other Format: Paperback

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Rice and Potato Cookbox: The definitive guide to rice and potato cooking Rice and Potato Cookbox: The definitive guide to rice and potato cooking by Christine Ingram,Alex Barker,Sally Mansfield

Rice and Potato Cookbox: The definitive guide to rice and potato cooking

by Christine Ingram,Alex Barker,Sally Mansfield


ISBN 13: 9780754804147

Format: Illustrated (512 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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A Taste of Heligan: Fish, Meat, Chicken and Game A Taste of Heligan: Fish, Meat, Chicken and Game by Paul Drye

A Taste of Heligan: Fish, Meat, Chicken and Game

by Paul Drye


ISBN 13: 9781850221876

Format: Paperback (48 pages)
Publisher: Truran
Published: 01 Jul 2004
Other Format: Paperback

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The Cook's Encyclopedia of Pasta The Cook's Encyclopedia of Pasta by Christine McFadden, Christine France

The Cook's Encyclopedia of Pasta

by Christine McFadden, Christine France


ISBN 13: 9780754803706

Format: Illustrated (264 pages)
Publisher: Lorenz Books
Published: 04 Dec 1999
Other Format: Hardcover

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Pizza and Pasta Pizza and Pasta by Susan Conte

Pizza and Pasta

by Susan Conte


ISBN 13: 9781850512912

Format: Hardcover (168 pages)
Publisher: Bounty Books
Published: 01 Jul 1988

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Salads (Williams-Sonoma Kitchen Library) Salads (Williams-Sonoma Kitchen Library) by Emanuela Stucchi Prinetti,Chuck Williams,Chuck Williams

Salads (Williams-Sonoma Kitchen Library)

by Emanuela Stucchi Prinetti,Chuck Williams,Chuck Williams


ISBN 13: 9780783502373

Format: Hardcover (108 pages)
Publisher: Time Life Education
Published: May 1993

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The Essential Pasta Cookbook (Essential series) (Essential Cookbook) The Essential Pasta Cookbook (Essential series) (Essential Cookbook) by Murdoch Books

The Essential Pasta Cookbook (Essential series) (Essential Cookbook)

by Murdoch Books


ISBN 13: 9781740454100

Format: Paperback (304 pages)
Publisher: Murdoch Books
Published: 01 Mar 2004

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Chilli Madness Chilli Madness by Jane Butel

Chilli Madness

by Jane Butel


ISBN 13: 9780894801341

Format: Paperback (96 pages)
Publisher: Workman Publishing
Published: Jun 1991
Other Format: Paperback

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