Hot Pasta (Hot Books)
by Hugh Carpenter, Teri Sandison
ISBN 13: 9780898158571
Format: Paperback (112 pages) Publisher: Ten Speed Press Published: 09 Oct 1996
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75 Classic Pasta Sauces: The Authentic Taste of Italy - Traditional Sauces Shown Step-by-step in 300 Easy-to-follow Photographs
by Linda Frase
ISBN 13: 9781844764532
Format: Paperback (96 pages) Publisher: Southwate Published: 25 Jan 2008
Rice (Cook's Kitchen Reference)
by Roz Denny
ISBN 13: 9780754811138
Format: Paperback (168 pages) Publisher: Lorenz Books Published: 31 Dec 2002
Pasta
by Anna Del Conte,Eric Treuille
ISBN 13: 9781405305129
Format: Hardcover (168 pages) Publisher: DK Published: 04 Mar 2004 Other Format: Hardcover, Paperback
Big Book of Pasta
by
ISBN 13: 9781407530154
Format: Hardcover Publisher: Parragon Book Service Ltd Published: 01 Sep 2008
Healthy Main Meal Salads
by Christine McFadden
ISBN 13: 9780316877015
Format: Paperback (222 pages) Publisher: Little, Brown Published: 15 Jun 1995
Comfort Food (Little Food)
by Kay Scarlett
ISBN 13: 9781592231140
Format: Paperback (400 pages) Publisher: Laurel Glen Publishing Published: Sep 2003
Ice Cream & Semi Freddi (Classic Cooking)
by Ann Taruschio,Franco Taruschio
ISBN 13: 9780297823377
Format: Paperback (40 pages) Publisher: W&N Published: 13 Oct 1997
"Good Housekeeping" Pasta ("Good Housekeeping" Cookery Club S.)
by Good Housekeeping Institute
ISBN 13: 9780091785703
Format: Paperback (80 pages) Publisher: Ebury Press Published: 02 Jun 1994
Low Fat Pasta (Hamlyn Cookery Club)
by Hamlyn Cookery Club
ISBN 13: 9780600600039
Format: Paperback (96 pages) Publisher: Hamlyn Published: 15 Jan 2000
Salads (Easy Everyday series)
by Quadrille Publishing Ltd
ISBN 13: 9781844007868
Format: Illustrated (192 pages) Publisher: Quadrille Publishing Ltd Published: 07 Aug 2009
Chicken
by Sue Maggs
ISBN 13: 9780754804598
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 01 May 2000 Other Format: Hardcover