Falling Cloudberries: A World of Family Recipes
by Tessa Kiros
ISBN 13: 9780740781520
Format: Illustrated (400 pages) Publisher: Andrews McMeel Publishing Published: 01 Apr 2009 Other Format: Hardcover
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The Omnivores Dilemma: A Natural History of Four Meals
by Michael Pollan
ISBN 13: 9781594132056
Format: Large Print (710 pages) Publisher: Large Print Press Published: 01 Apr 2007 Other Format: Hardcover, Paperback
Beer in the Middle Ages and the Renaissance
by Richard W. Unger
ISBN 13: 9780812219999
Format: Illustrated (344 pages) Publisher: University of Pennsylvania Press, Inc. Published: 30 Mar 2007
The Battle for Wine and Love: Or How I Saved the World from Parkerization
by Alice Feiring
ISBN 13: 9780156033268
Format: Paperback (288 pages) Publisher: Houghton Mifflin Published: 05 May 2009
An Omelette and a Glass of Wine
by Elizabeth David
ISBN 13: 9781906502355
Format: Illustrated (320 pages) Publisher: Grub Street Published: 30 Apr 2009
American Pie: Slices of Life (and Pie) from America's Backroads
by Pascale Le Draoulec
ISBN 13: 9780060957322
Format: Illustrated (384 pages) Publisher: Harper Perennial Published: Apr 2003
Perfection Salad: Women and Cooking at the Turn of the Century (California Studies in Food and Culture): 24
by Laura Shapiro
ISBN 13: 9780520257382
Format: Paperback (294 pages) Publisher: University of California Press Published: 02 Oct 2008
Cooking in America, 1590-1840 (Greenwood Press Daily Life Through History Series) (The Greenwood Press Daily Life Through History Series: Cooking Up History)
by Trudy Eden
ISBN 13: 9780313335679
Format: Illustrated (186 pages) Publisher: Greenwood Published: 30 Aug 2006
Bitter Harvest: A Chef's Perspective on the Hidden Danger in the Foods We Eat and What You Can Do About it
by Ann Cooper, Lisa M. Holmes
ISBN 13: 9780415922272
Format: Hardcover (272 pages) Publisher: Routledge Published: 13 Jun 2000
In Defense of Food: An Eater's Manifesto
ISBN 13: 9781594133329
Format: Paperback (329 pages) Publisher: Large Print Press Published: 21 May 2009 Other Format: paperback, Paperback
The Fat Duck Cookbook
by Heston Blumenthal
ISBN 13: 9781608190201
Format: Illustrated (532 pages) Publisher: Bloomsbury USA Published: 13 Oct 2009 Other Format: Hardcover
A Cordiall Water: A Garland of Odd and Old Receipts to Assuage the Ills of Man and Beast
by M. F. K. Fisher
ISBN 13: 9781593760298
Format: Paperback (160 pages) Publisher: Counterpoint LLC Published: May 2004