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The Story of Sushi: An Unlikely Saga of Raw Fish and Rice (P.S. (Paperback)) The Story of Sushi: An Unlikely Saga of Raw Fish and Rice (P.S. (Paperback)) by Trevor Corson,Trevor Corson

The Story of Sushi: An Unlikely Saga of Raw Fish and Rice (P.S. (Paperback))

by Trevor Corson,Trevor Corson


ISBN 13: 9780060883515

Format: Illustrated (416 pages)
Publisher: Harper Perennial
Published: 07 Nov 2008

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New : $17.84  
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Turning the Tables: The Insider's Guide to Eating Out Turning the Tables: The Insider's Guide to Eating Out by Steven A. Shaw

Turning the Tables: The Insider's Guide to Eating Out

by Steven A. Shaw


ISBN 13: 9780060891404

Format: Paperback (242 pages)
Publisher: William Morrow Paperbacks
Published: 25 Jul 2006

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In the Hands of a Chef: The Professional Chef's Guide to Essential Kitchen Tools In the Hands of a Chef: The Professional Chef's Guide to Essential Kitchen Tools by The Culinary Institute of America (CIA)

In the Hands of a Chef: The Professional Chef's Guide to Essential Kitchen Tools

by The Culinary Institute of America (CIA)


ISBN 13: 9780470080269

Format: Illustrated (176 pages)
Publisher: Wiley
Published: 11 Jan 2008

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Plenty: Eating Locally on the 100-Mile Diet: A Cookbook Plenty: Eating Locally on the 100-Mile Diet: A Cookbook by Alisa Smith,J B MacKinnon

Plenty: Eating Locally on the 100-Mile Diet: A Cookbook

by Alisa Smith,J B MacKinnon


ISBN 13: 9780307347336

Format: Paperback (272 pages)
Publisher: Clarkson Potter Publishers
Published: 01 Jul 2008

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New : $18.02  
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Food in Medieval England: Diet and Nutrition (Medieval History and Archaeology) Food in Medieval England: Diet and Nutrition (Medieval History and Archaeology) by C.M. Woolgar

Food in Medieval England: Diet and Nutrition (Medieval History and Archaeology)

by C.M. Woolgar


ISBN 13: 9780199563357

Format: Illustrated (364 pages)
Publisher: Oxford University Press, U.S.A.
Published: 26 Jul 2009

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New : $58.31  
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Guinness: The 250 Year Quest for the Perfect Pint Guinness: The 250 Year Quest for the Perfect Pint by Bill Yenne

Guinness: The 250 Year Quest for the Perfect Pint

by Bill Yenne


ISBN 13: 9780470120521

Format: Illustrated (272 pages)
Publisher: Wiley
Published: 21 Sep 2007

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Modern Gastronomy: A to Z Modern Gastronomy: A to Z by Ferran Adria

Modern Gastronomy: A to Z

by Ferran Adria


ISBN 13: 9781439812457

Format: Hardcover (265 pages)
Publisher: CRC Press
Published: 19 Jan 2010

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New : $86.10  
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Stir the Pot: The History of Cajun Cuisine Stir the Pot: The History of Cajun Cuisine by Marcelle Bienvenu

Stir the Pot: The History of Cajun Cuisine

by Marcelle Bienvenu


ISBN 13: 9780781812122

Format: Illustrated (208 pages)
Publisher: Hippocrene Books
Published: 10 Sep 2008

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New : $12.29  
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Falling Cloudberries: A World of Family Recipes Falling Cloudberries: A World of Family Recipes by Tessa Kiros

Falling Cloudberries: A World of Family Recipes

by Tessa Kiros


ISBN 13: 9780740781520

Format: Illustrated (400 pages)
Publisher: Andrews McMeel Publishing
Published: 01 Apr 2009
Other Format: Hardcover

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The Omnivores Dilemma: A Natural History of Four Meals The Omnivores Dilemma: A Natural History of Four Meals by Michael Pollan

The Omnivores Dilemma: A Natural History of Four Meals

by Michael Pollan


ISBN 13: 9781594132056

Format: Large Print (710 pages)
Publisher: Large Print Press
Published: 01 Apr 2007
Other Format: Hardcover, Paperback

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New : $21.01  
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Beer in the Middle Ages and the Renaissance Beer in the Middle Ages and the Renaissance by Richard W. Unger

Beer in the Middle Ages and the Renaissance

by Richard W. Unger


ISBN 13: 9780812219999

Format: Illustrated (344 pages)
Publisher: University of Pennsylvania Press, Inc.
Published: 30 Mar 2007

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New : $35.91  
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