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Larousse Gastronomique Larousse Gastronomique by Hamlyn

Larousse Gastronomique

by Hamlyn


ISBN 13: 9780600620426

Format: hardcover
Publisher: Hamlyn

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Food Wine Rome: A Terroir Guide (Terroir Guides) Food Wine Rome: A Terroir Guide (Terroir Guides) by David Downie, Alison Harris

Food Wine Rome: A Terroir Guide (Terroir Guides)

by David Downie, Alison Harris


ISBN 13: 9781892145710

Format: Illustrated (384 pages)
Publisher: Little Bookroom
Published: 07 May 2009

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Cooking in America, 1840-1945 (Daily Life Through History) Cooking in America, 1840-1945 (Daily Life Through History) by Alice L McLean

Cooking in America, 1840-1945 (Daily Life Through History)

by Alice L McLean


ISBN 13: 9780313335747

Format: Hardcover (232 pages)
Publisher: Greenwood Press
Published: 30 Aug 2006

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With Bold Knife and Fork With Bold Knife and Fork by M. F. K. Fisher

With Bold Knife and Fork

by M. F. K. Fisher


ISBN 13: 9781582435817

Format: Paperback (352 pages)
Publisher: Counterpoint LLC
Published: 13 Apr 2010
Other Format: Paperback

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New : $21.15  
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Raising Steaks: The Life and Times of American Beef Raising Steaks: The Life and Times of American Beef by Betty Fussell

Raising Steaks: The Life and Times of American Beef

by Betty Fussell


ISBN 13: 9780547247694

Format: Paperback (416 pages)
Publisher: Mariner Books
Published: 22 Oct 2009

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Wagon Wheel Kitchens: Food on the Oregon Trail Wagon Wheel Kitchens: Food on the Oregon Trail by Jacqueline Williams

Wagon Wheel Kitchens: Food on the Oregon Trail

by Jacqueline Williams


ISBN 13: 9780700606108

Format: Paperback (248 pages)
Publisher: University Press of Kansas
Published: 31 Aug 1993

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Secrets of the Sommeliers: How to Think and Drink Like the World's Top Wine Professionals Secrets of the Sommeliers: How to Think and Drink Like the World's Top Wine Professionals by Rajat Parr,Jordan Mackay

Secrets of the Sommeliers: How to Think and Drink Like the World's Top Wine Professionals

by Rajat Parr,Jordan Mackay


ISBN 13: 9781580082983

Format: Hardcover (240 pages)
Publisher: Ten Speed Press
Published: 15 Nov 2010

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Mediterranean Summer: A Season on France's Cote d'Azur and Italy's Costa Bella Mediterranean Summer: A Season on France's Cote d'Azur and Italy's Costa Bella by David Shalleck,Erol Munuz

Mediterranean Summer: A Season on France's Cote d'Azur and Italy's Costa Bella

by David Shalleck,Erol Munuz


ISBN 13: 9780767920490

Format: Paperback (352 pages)
Publisher: Broadway Books
Published: 10 Jun 2008

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Cornbread Nation: v. 1: The Best of Southern Food Writing Cornbread Nation: v. 1: The Best of Southern Food Writing by

Cornbread Nation: v. 1: The Best of Southern Food Writing

by


ISBN 13: 9780807854198

Format: Paperback (272 pages)
Publisher: The University of North Carolina Press
Published: 31 Oct 2002

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