Buy Used and New Gastronomy Books

Tender: Volume II, A cook's guide to the fruit garden

by Nigel Slater

ISBN 13: 9780007325214

Format: Hardcover (592 pages)
Publisher: Fourth Estate
Published: 02 Sep 2010

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Ham Biscuits, Hostess Gowns

by Julia Reed

ISBN 13: 9780312359577

Format: Paperback (272 pages)
Publisher: St. Martin's Griffin
Published: 27 Apr 2009

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Chef's Story: 27 Chefs Talk about What Got Them Into the Kitchen

by Dorothy Hamilton,Patric Kuh

ISBN 13: 9780061241239

Format: Paperback (304 pages)
Publisher: Harper Perennial
Published: Apr 2008

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In-N-out Burger: A Behind-the-Counter Look at the Fast-Food Chain That Breaks All the Rules

by Stacy Perman

ISBN 13: 9780061346729

Format: Paperback (368 pages)
Publisher: HarperPaperbacks
Published: 01 Nov 2010
Other Format: Hardcover

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The Elements of Cooking: Translating the Chef's Craft for Every Kitchen

by Michael Ruhlman

ISBN 13: 9781439172520

Format: Paperback (256 pages)
Publisher: Scribner Book Company
Published: 04 May 2010

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Secrets of Saffron (Paper) #

by Pat Willard

ISBN 13: 9780807050095

Format: Paperback (240 pages)
Publisher: Beacon Press
Published: Apr 2002

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Mom 'n' Pop's Apple Pie 1950s Cookbook: Over 300 Great Recipes from the Golden Age of American Home Cooking

by Barbara Stuart Peterson

ISBN 13: 9780867195927

Format: Paperback (112 pages)
Publisher: Last Gasp,U.S.
Published: Mar 2004

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Women Who Eat (Live Girls)

by

ISBN 13: 9781580050920

Format: Paperback (296 pages)
Publisher: Seal Press
Published: 07 Oct 2003

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Darina Allen's Ballymaloe Cookery Course

by Darina Allen

ISBN 13: 9781589800366

Format: Hardcover (640 pages)
Publisher: Pelican Publishing Co
Published: 01 Jul 2002

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Encyclopedia of Junk Food and Fast Food

by Andrew F. Smith

ISBN 13: 9780313335273

Format: Hardcover (368 pages)
Publisher: Greenwood Press
Published: 30 Aug 2006

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Revolution in Eating: How the Quest for Food Shaped America (Arts & Traditions of the Table: Perspectives on Culinary History)

by JE McWilliams

ISBN 13: 9780231129930

Format: Paperback (400 pages)
Publisher: Columbia University Press
Published: 07 Dec 2007

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Born Again Bodies: Flesh and Spirit in American Christianity (California Studies in Food & Culture)

by R Marie Griffith

ISBN 13: 9780520242401

Format: Paperback (337 pages)
Publisher: University of California Press
Published: 14 Sep 2004

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