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The Raw and the Cooked: Adventures of a Roving Gourmand The Raw and the Cooked: Adventures of a Roving Gourmand by Jim Harrison

The Raw and the Cooked: Adventures of a Roving Gourmand

by Jim Harrison


ISBN 13: 9780802139375

Format: Paperback (288 pages)
Publisher: Grove Press
Published: Oct 2002
Other Format: Paperback

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An Alphabet for Gourmets An Alphabet for Gourmets by M. F. K. Fisher

An Alphabet for Gourmets

by M. F. K. Fisher


ISBN 13: 9780865473911

Format: Paperback (228 pages)
Publisher: North Point Press
Published: Oct 1989

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Chef's Story: 27 Chefs Talk about What Got Them Into the Kitchen Chef's Story: 27 Chefs Talk about What Got Them Into the Kitchen by Dorothy Hamilton,Patric Kuh

Chef's Story: 27 Chefs Talk about What Got Them Into the Kitchen

by Dorothy Hamilton,Patric Kuh


ISBN 13: 9780061241239

Format: Paperback (304 pages)
Publisher: Harper Perennial
Published: Apr 2008

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Ham Biscuits, Hostess Gowns Ham Biscuits, Hostess Gowns by Julia Reed

Ham Biscuits, Hostess Gowns

by Julia Reed


ISBN 13: 9780312359577

Format: Paperback (272 pages)
Publisher: St. Martin's Griffin
Published: 27 Apr 2009

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Mediterranean Summer: A Season on France's Cote d'Azur and Italy's Costa Bella Mediterranean Summer: A Season on France's Cote d'Azur and Italy's Costa Bella by David Shalleck,Erol Munuz

Mediterranean Summer: A Season on France's Cote d'Azur and Italy's Costa Bella

by David Shalleck,Erol Munuz


ISBN 13: 9780767920490

Format: Paperback (352 pages)
Publisher: Broadway Books
Published: 10 Jun 2008

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Cornbread Nation: v. 1: The Best of Southern Food Writing Cornbread Nation: v. 1: The Best of Southern Food Writing by

Cornbread Nation: v. 1: The Best of Southern Food Writing

by


ISBN 13: 9780807854198

Format: Paperback (272 pages)
Publisher: The University of North Carolina Press
Published: 31 Oct 2002

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With Bold Knife and Fork With Bold Knife and Fork by M. F. K. Fisher

With Bold Knife and Fork

by M. F. K. Fisher


ISBN 13: 9781582435817

Format: Paperback (352 pages)
Publisher: Counterpoint LLC
Published: 13 Apr 2010
Other Format: Paperback

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Raising Steaks: The Life and Times of American Beef Raising Steaks: The Life and Times of American Beef by Betty Fussell

Raising Steaks: The Life and Times of American Beef

by Betty Fussell


ISBN 13: 9780547247694

Format: Paperback (416 pages)
Publisher: Mariner Books
Published: 22 Oct 2009

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Wagon Wheel Kitchens: Food on the Oregon Trail Wagon Wheel Kitchens: Food on the Oregon Trail by Jacqueline Williams

Wagon Wheel Kitchens: Food on the Oregon Trail

by Jacqueline Williams


ISBN 13: 9780700606108

Format: Paperback (248 pages)
Publisher: University Press of Kansas
Published: 31 Aug 1993

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