Buy Used and New Gastronomy Books

Harry's Bar: The Life and Times of the Legendary Venice Landmark

by Arrigo Cipriani

ISBN 13: 9781611453201

Format: Hardcover (192 pages)
Publisher: Arcade Publishing
Published: Oct 2011

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New Concise Larousse Gastronomique: The world's greatest cookery encyclopedia

by NA

ISBN 13: 9780600616986

Format: Paperback (1320 pages)
Publisher: Hamlyn
Published: 15 Sep 2007

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Ferrington House Cookbook

by Jenny Fitch

ISBN 13: 9780940087231

Format: Hardcover (269 pages)
Publisher: Ventana Pr
Published: Oct 1988

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The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution: A Cookbook

by Waters, Alice Alice Waters,

ISBN 13: 9780307336798

Format: hardcover
Publisher: Clarkson Potter Publishers

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The Waldorf-Astoria Cookbook

by Ellen Silverman, John Doherty, John Harrisson

ISBN 13: 9780821257722

Format: Hardcover (272 pages)
Publisher: Little, Brown & Company
Published: 05 Oct 2006

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Gastropolis: Food and New York City (Arts & Traditions of the Table: Perspectives on Culinary History) (Arts and Traditions of the Table: Perspectives on Culinary History)

by Annie Hauck–lawson,Jonathan Deutsch

ISBN 13: 9780231136532

Format: Illustrated (416 pages)
Publisher: Columbia University Press
Published: 23 Dec 2008

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A History of Cooks and Cooking (The Food Series)

by Michael Symons

ISBN 13: 9780252025808

Format: Hardcover (400 pages)
Publisher: University of Illinois Press
Published: 01 Apr 2000
Other Format: Paperback

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Scots on Scotch: The Book of Whisky

by Phillip Hills

ISBN 13: 9781840186086

Format: Paperback (192 pages)
Publisher: Mainstream Publishing
Published: 23 May 2002

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A New Orchard and Garden with the Country Housewifes Garden

by William Lawson,Malcolm Thick

ISBN 13: 9781903018101

Format: Hardcover (130 pages)
Publisher: Prospect Books
Published: 07 Oct 2003

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Charlemagne's Tablecloth: A Piquant History of Feasting

by Nichola Fletcher

ISBN 13: 9780312340681

Format: Hardcover (272 pages)
Publisher: St. Martin's Press
Published: Aug 2005
Other Format: Paperback

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Finding Betty Crocker: The Secret Life of America's First Lady of Food (Fesler-Lampert Minnesota Heritage Books)

by Susan Marks

ISBN 13: 9780816650187

Format: Paperback (288 pages)
Publisher: University of Minnesota Press
Published: 19 Mar 2007

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History of Food

by Maguelonne Toussaint-Samat

ISBN 13: 9780631177418

Format: Hardcover (824 pages)
Publisher: Blackwell Pub
Published: 01 Nov 1992

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