Serve the People: A Stir-Fried Journey Through China
by Jen Lin-Liu
ISBN 13: 9780156033749
Format: Illustrated (352 pages) Publisher: Harvest Publications Published: 22 May 2009
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The Road to Vindaloo: Curry Cook and Curry Books (English Kitchen)
by David Burnett,Helen Saberi
ISBN 13: 9781903018576
Format: Illustrated (200 pages) Publisher: Prospect Books Published: 24 Sep 2008
Cooking with the Bible: Recipes for Biblical Meals
by Anthony F Chiffolo
ISBN 13: 9780313375613
Format: Illustrated (244 pages) Publisher: Greenwood Published: 11 Feb 2009
Untangling My Chopsticks: A Culinary Sojourn in Kyoto
by Victoria Abbott Riccardi
ISBN 13: 9780767908528
Format: Illustrated (304 pages) Publisher: Crown Published: May 2004
Bread, Body, Spirit: Finding the Sacred in Food
by Alice Peck
ISBN 13: 9781594732423
Format: Paperback (195 pages) Publisher: SkyLight Paths Published: 20 Jul 2008
Resource Guide for Food Writers
by Gary Allen
ISBN 13: 9780415922500
Format: Paperback (256 pages) Publisher: Routledge Published: 05 May 1999
Beans: A History
by Ken Albala
ISBN 13: 9781845204303
Format: Hardcover (256 pages) Publisher: Berg Publishers Published: 01 Sep 2007
Chocolate
by Mort Rosenblum
ISBN 13: 9780865477308
Format: Paperback (306 pages) Publisher: North Point Press Published: 17 Oct 2006
Talking with My Mouth Full: Crab Cakes, Bundt Cakes, and Other Kitchen Stories
by Scott Turow, Bonny Wolf
ISBN 13: 9780312373856
Format: Paperback (272 pages) Publisher: St. Martin's Griffin Published: 02 Oct 2007
Eating History: Thirty Turning Points in the Making of American Cuisine (Arts & Traditions of the Table: Perspectives on Culinary History)
by Andrew Smith
ISBN 13: 9780231140935
Format: Paperback (392 pages) Publisher: Columbia University Press Published: 08 Jul 2011 Other Format: Illustrated
Eating for Beginners: An Education in the Pleasures of Food from Chefs, Farmers, and One Picky Kid
by Melanie Rehak
ISBN 13: 9780547520353
Format: Paperback (288 pages) Publisher: Mariner Books Published: 17 Aug 2011
Authors in the Pantry: Recipes, Stories and More
by Sharron L. McElmeel,Deborah L. McElmeel
ISBN 13: 9781591583219
Format: Paperback (280 pages) Publisher: Libraries Unlimited Inc Published: 01 Jun 2006