Food Styling: The Art of Preparing Food for the Camera
by N/A
ISBN 13: 9780470080191
Format: Hardcover (416 pages) Publisher: John Wiley & Sons Published: 11 May 2010
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Squeezed: What You Don't Know About Orange Juice (Yale Agrarian Studies Series)
ISBN 13: 9780300164558
Format: Paperback (288 pages) Publisher: Yale University Press Published: 01 Jun 2010
Watching What We Eat: The Evolution of Television Cooking Shows
ISBN 13: 9781441103192
Format: Paperback (240 pages) Publisher: Continuum Publishing Corporation Published: 01 Jul 2010
A Taste of Ancient Rome
ISBN 13: 9780226290324
Format: Paperback (239 pages) Publisher: Chicago University Press Published: 01 Feb 1994
No Reservations: Around the World on an Empty Stomach
by Anthony Bourdain
ISBN 13: 9781596914476
Format: Hardcover (288 pages) Publisher: Bloomsbury Publishing PLC Published: 30 Oct 2007
The Saucier's Apprentice: One Long Strange Trip Through the Great Cooking Schools of Europe
by Bob Spitz
ISBN 13: 9780393335385
Format: Paperback (336 pages) Publisher: W. W. Norton & Company Published: 04 May 2009
Farm Recipes and Food Secrets from the Norske Nook
by Helen Myhre,Mona Vold
ISBN 13: 9780299172343
Format: Paperback (286 pages) Publisher: University of Wisconsin Press Published: 01 May 2001
From a Baker's Kitchen: Techniques and Recipes for Professional Quality Baking in the Home Kitchen
by Gail Sher
ISBN 13: 9781569243862
Format: Paperback (272 pages) Publisher: Marlowe & Co Published: 04 Nov 2004
Inquisitive Cook
by Anne Gardiner,Exploratorium,Sue Wilson
ISBN 13: 9780805045413
Format: Paperback (160 pages) Publisher: Holt McDougal Published: Aug 1998
Ripe: The Search for the Perfect Tomato
by Arthur Allen
ISBN 13: 9781582437125
Format: Paperback (304 pages) Publisher: Counterpoint LLC Published: Mar 2011
Food, Agri-Culture and Tourism: Linking Local Gastronomy and Rural Tourism: Interdisciplinary Perspectives
by
ISBN 13: 9783642113604
Format: Hardcover (212 pages) Publisher: Springer Published: 12 Feb 2011
Tasting Pleasure: Confessions of a Wine Lover
by Jancis Robinson
ISBN 13: 9780140270013
Format: Paperback (352 pages) Publisher: Penguin Published: 27 May 1999 Other Format: Hardcover