An Edible History of Humanity
by Tom Standage
ISBN 13: 9780802719911
Format: Paperback (288 pages) Publisher: Walker & Company Published: 27 Apr 2010
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The Devil's Cup: A History of the World According to Coffee
by Stewart Lee Allen
ISBN 13: 9780345441492
Format: Paperback (240 pages) Publisher: Ballantine Books Published: Mar 2003
A Tea Reader: Living Life One Cup at a Time
by Katrina Avila Munichiello
ISBN 13: 9780804841764
Format: Hardcover (256 pages) Publisher: Tuttle Publishing Published: 15 Nov 2011
Food Network Best of the Best of
by Jill Cordes,Marc Silverstein
ISBN 13: 9781557884367
Format: Paperback (304 pages) Publisher: HP Books Published: Sep 2004
40 Years of Chez Panisse: The Power of Gathering
by Alice Waters
ISBN 13: 9780307718266
Format: Hardcover (304 pages) Publisher: Clarkson N Potter Publishers Published: 23 Aug 2011
Educating Peter: How I Taught a Famous Movie Critic the Difference Between Cabernet and Merlot or How Anybody Can Become an (Almost) In
by Lettie Teague
ISBN 13: 9780743286770
Format: Hardcover (256 pages) Publisher: Scribner Book Company Published: 13 Mar 2007
Among Friends
by M. F. K. Fisher
ISBN 13: 9780701210205
Format: Paperback (320 pages) Publisher: The Hogarth Press Ltd Published: 27 Jan 1986
Kafka's Soup: A Complete History of World Literature in 14 Recipes
by Mark Crick
ISBN 13: 9780151012831
Format: Hardcover (96 pages) Publisher: Houghton Mifflin Harcourt Published: 06 Nov 2006 Other Format: Hardcover
Jellies and Their Moulds (English Kitchen)
by Peter Brears
ISBN 13: 9781903018767
Format: Paperback (272 pages) Publisher: Prospect Books Published: 01 Oct 2010
Food and Friends: A Chef's Gastronomic Journey Through France and Italy
by Serge Dansereau
ISBN 13: 9780732259495
Format: Hardcover (220 pages) Publisher: HarperCollins Publishers (Australia) Pty Ltd Published: 30 Oct 1998
Arab/American: Landscape, Culture, and Cuisine in Two Great Deserts
by Gary Paul Nabhan
ISBN 13: 9780816526598
Format: Paperback (160 pages) Publisher: University of Arizona Press Published: 15 Mar 2008
Out of Old Nova Scotia Kitchens: A Collection of Traditional Nova Scotia Recipes and the Stories of the People Who Cooked Them
by Marie Nightingale
ISBN 13: 9781551097893
Format: Paperback (208 pages) Publisher: Nimbus Publishing (CN) Published: 16 Feb 2011
Among Friends
by M. F. K. Fisher
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