Roman Cookery: Ancient Recipes for Modern Kitchens
by Mark Grant
ISBN 13: 9781897959602
Format: Paperback (192 pages) Publisher: Serif Published: 01 Aug 2008
Save for later
Dictionary of Gastronomy
by Andre Louis Simon, Robin Howe
ISBN 13: 9780233970899
Format: Paperback (336 pages) Publisher: Andre Deutsch Ltd Published: 11 Oct 1979 Other Format: Paperback
A Tea Reader: Living Life One Cup at a Time
by Katrina Avila Munichiello
ISBN 13: 9780804841764
Format: Hardcover (256 pages) Publisher: Tuttle Publishing Published: 15 Nov 2011
Cooking: The Quintessential Art (California Studies in Food & Culture) (California Studies in Food and Culture): 23
by Herve This, Pierre Gagnaire
ISBN 13: 9780520265943
Format: Paperback (366 pages) Publisher: University of California Press Published: 07 May 2010
Feast: Why Humans Share Food
by Martin Jones
ISBN 13: 9780199533527
Format: Illustrated (384 pages) Publisher: Oxford University Press, U.S.A. Published: 15 Oct 2008
Viagem gastronomica atraves do Brasil
by Caloca Fernandes
ISBN 13: 9788573591507
Format: Unknown Binding (255 pages) Publisher: Editora Estudio Sonia Robatto Published: 2000
Olive Oil
by Peggy Knickerbocker
ISBN 13: 9780811861762
Format: Paperback (168 pages) Publisher: Chronicle Books Published: 01 Jan 2008
Cooking at De Gustibus: Celebrating 25 Years of Culinary Innovation
by Arlene Feltman Sailhac
ISBN 13: 9781584794592
Format: Hardcover (256 pages) Publisher: Stewart, Tabori & Chang Inc Published: 16 Dec 2005
Terrors of the Table: The Curious History of Nutrition (Core Texts)
by Walter Gratzer
ISBN 13: 9780199205639
Format: Paperback (304 pages) Publisher: OUP Oxford Published: 23 Nov 2006 Other Format: Hardcover
Jellies and Their Moulds (English Kitchen)
by Peter Brears
ISBN 13: 9781903018767
Format: Paperback (272 pages) Publisher: Prospect Books Published: 01 Oct 2010
Larousse Meat, Poultry & Game
by Prosper Montagne
ISBN 13: 9780600615767
Format: Paperback (552 pages) Publisher: Hamlyn Published: 15 Oct 2006
Food and Drink: A Pictorial Archive from 19th Century Sources (Dover Pictorial Archive)
by Jim Harter
ISBN 13: 9780486238166
Format: Illustrated (144 pages) Publisher: Dover Publications Inc. Published: 01 Jun 1980