Buy Used and New Gastronomy Books

Arab/American: Landscape, Culture, and Cuisine in Two Great Deserts

by Gary Paul Nabhan

ISBN 13: 9780816526598

Format: Paperback (160 pages)
Publisher: University of Arizona Press
Published: 15 Mar 2008

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Zin: The History and Mystery of Zinfandel

by David Darlington

ISBN 13: 9780306810299

Format: Paperback (304 pages)
Publisher: Da Capo Press Inc
Published: 12 Mar 2001

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Ambitious Brew: The Story of American Beer

by Maureen Ogle

ISBN 13: 9780156033596

Format: Paperback (432 pages)
Publisher: Harvest Books
Published: 08 Oct 2007

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La Varenne Pratique

by Ann Willan

ISBN 13: 9780517573839

Format: Hardcover (528 pages)
Publisher: Crown Publications
Published: 01 Jun 1997

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Book of Whole Meals

by Annemarie Colbin

ISBN 13: 9780345332745

Format: Paperback (240 pages)
Publisher: Ballantine Books Inc.
Published: 01 Dec 1992

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Cake: A Global History (Edible)

by N/A

ISBN 13: 9781861896483

Format: Hardcover (144 pages)
Publisher: Reaktion Books
Published: 30 Apr 2010

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The Devil's Cup: A History of the World According to Coffee

by Stewart Lee Allen

ISBN 13: 9780345441492

Format: Paperback (240 pages)
Publisher: Ballantine Books
Published: Mar 2003

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The Taste for Civilization: Food, Politics, and Civil Society

by Janet A. Flammang

ISBN 13: 9780252076732

Format: Paperback (344 pages)
Publisher: University of Illinois Press
Published: 23 Nov 2009

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A Taste of Heaven: A Guide to Food and Drink Made by Monks and Nuns

by Madeline Scherb, Victor-Antoine D'Avila-Latourette

ISBN 13: 9781585427185

Format: Paperback (240 pages)
Publisher: Jeremy P. Tarcher
Published: 06 Aug 2009

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Breaking Bread: Recipes and Stories from Immigrant Kitchens (California Studies in Food & Culture)

by Lynne Christy Anderson

ISBN 13: 9780520271432

Format: Paperback (304 pages)
Publisher: University of California Press
Published: 23 Aug 2011

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52 Loaves: One Man's Relentless Pursuit of Truth, Meaning, and a Perfect Crust

by William Alexander

ISBN 13: 9781565125834

Format: Hardcover (339 pages)
Publisher: Algonquin Books
Published: 04 May 2010

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Liquid Memory: Why Wine Matters

by Jonathan Nossiter

ISBN 13: 9780374272579

Format: Hardcover (272 pages)
Publisher: Farrar, Straus & Giroux Inc
Published: 02 Dec 2009

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