Buy Used and New Gastronomy Books

Morimoto: The New Art of Japanese Cooking

by N/A

ISBN 13: 9780756631239

Format: Hardcover (272 pages)
Publisher: DK Publishing (Dorling Kindersley)
Published: 20 Aug 2007

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Vineyard Cuisine: A History of Wine, Food, and Romance at Messina Hof Winery and Resort

by Merrill Bonarrigo,Paul Bonarrigo

ISBN 13: 9781933979021

Format: Hardcover (168 pages)
Publisher: Bright Sky Press
Published: 15 Nov 2007

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Flavours of Spain: A Gastronomic Journey

by Maite Manjon,Jan Read

ISBN 13: 9780304299645

Format: Hardcover (160 pages)
Publisher: Littlehampton Book Services Ltd
Published: 01 Aug 1978

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The Sauce Bible: A Guide to the Saucier's Craft

by David Paul Larousse

ISBN 13: 9780471572282

Format: Hardcover (400 pages)
Publisher: John Wiley & Sons
Published: 05 Jul 1993

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Ciderland

by James Crowden

ISBN 13: 9781841586274

Format: Paperback (256 pages)
Publisher: Birlinn Ltd
Published: 19 Sep 2008

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Dates: A Global History (Edible)

by Nawal Nasrallah

ISBN 13: 9781861897961

Format: Hardcover (136 pages)
Publisher: Reaktion Books
Published: 04 Apr 2011

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Vegetables: Proceedings of the Oxford Symposium on Food and Cookery 2008

by Susan Friedland

ISBN 13: 9781903018668

Format: Paperback (320 pages)
Publisher: Prospect Books
Published: 01 Sep 2009

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Dining at Monticello: In Good Taste and Abundance

by Damon Lee Fowler

ISBN 13: 9781882886258

Format: Hardcover (208 pages)
Publisher: The University of North Carolina Press
Published: 31 May 2005

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What Caesar Did for My Salad: The Curious Stories Behind Our Favorite Foods

by Albert Jack

ISBN 13: 9780399536908

Format: Hardcover (304 pages)
Publisher: Perigee Books
Published: 06 Sep 2011

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Mangoes and Curry Leaves: Culinary Travels Through the Great Subcontinent

by Jeffrey Alford, Naomi Duguid

ISBN 13: 9781579652524

Format: Hardcover (416 pages)
Publisher: Artisan Division of Workman Publishing
Published: 24 Oct 2005

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The Waldorf-Astoria Cookbook

by Ellen Silverman, John Doherty, John Harrisson

ISBN 13: 9780821257722

Format: Hardcover (272 pages)
Publisher: Little, Brown & Company
Published: 05 Oct 2006

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The Astronaut's Cookbook: Tales, Recipes, and More

by Charles T. Bourland,Gregory L. Vogt

ISBN 13: 9781441906236

Format: Illustrated (231 pages)
Publisher: Springer
Published: 29 Oct 2009

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