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Winter in the Alps: Food by the Fireside Winter in the Alps: Food by the Fireside by Manuela Darling-Gansser

Winter in the Alps: Food by the Fireside

by Manuela Darling-Gansser


ISBN 13: 9781740664806

Format: Hardcover (272 pages)
Publisher: Hardie Grant Books
Published: 02 Nov 2009

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Used : $8.81  
 
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Burgundy Gastronomique Burgundy Gastronomique by Olivia Callea

Burgundy Gastronomique

by Olivia Callea


ISBN 13: 9781850297109

Format: Hardcover (144 pages)
Publisher: Conran
Published: 28 Sep 1995

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Used : $8.86  
 
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Viagem gastronomica atraves do Brasil Viagem gastronomica atraves do Brasil by Caloca Fernandes

Viagem gastronomica atraves do Brasil

by Caloca Fernandes


ISBN 13: 9788573591507

Format: Unknown Binding (255 pages)
Publisher: Editora Estudio Sonia Robatto
Published: 2000

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Alsace Gastronomique Alsace Gastronomique by Anne Willan, Sue Style, Marianne Majerus

Alsace Gastronomique

by Anne Willan, Sue Style, Marianne Majerus


ISBN 13: 9781850297642

Format: Hardcover (144 pages)
Publisher: Conran Octopus Ltd
Published: 24 Oct 1996

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Used : $8.87  
 
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Tasting Food, Tasting Freedom: Excursions into Eating, Culture and the Past Tasting Food, Tasting Freedom: Excursions into Eating, Culture and the Past by Sidney Mintz

Tasting Food, Tasting Freedom: Excursions into Eating, Culture and the Past

by Sidney Mintz


ISBN 13: 9780807046296

Format: Paperback (176 pages)
Publisher: Beacon Press
Published: 12 Aug 1998

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Used : $9.03  
New : $23.69  
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Wild, Wild East: Recipes & Stories from Vietnam Wild, Wild East: Recipes & Stories from Vietnam by Anthony Bourdain, Jason Lowe, Bobby Chinn

Wild, Wild East: Recipes & Stories from Vietnam

by Anthony Bourdain, Jason Lowe, Bobby Chinn


ISBN 13: 9780764161490

Format: Hardcover (224 pages)
Publisher: Barron's Educational Series
Published: Aug 2008

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Used : $9.03  
 
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Banquet Cuisine: Modern Banqueting Gastronomy Banquet Cuisine: Modern Banqueting Gastronomy by Jean Conil,Richard Marchbank

Banquet Cuisine: Modern Banqueting Gastronomy

by Jean Conil,Richard Marchbank


ISBN 13: 9780952142706

Format: Paperback (218 pages)
Publisher: The Epicurean World Master Chefs Society
Published: 1993

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Used : $9.64  
 
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Remembrance of Things Paris: Sixty Years of Writing from Gourmet (Modern Library) (Modern Library Food) Remembrance of Things Paris: Sixty Years of Writing from Gourmet (Modern Library) (Modern Library Food) by Ruth Reichl,Gourmet Magazine

Remembrance of Things Paris: Sixty Years of Writing from Gourmet (Modern Library) (Modern Library Food)

by Ruth Reichl,Gourmet Magazine


ISBN 13: 9780812971934

Format: Paperback (368 pages)
Publisher: Modern Library Inc
Published: 02 Jun 2005

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Used : $9.67  
 
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Life in a Seventeenth-century Coffee Shop (The Sutton Life Series) Life in a Seventeenth-century Coffee Shop (The Sutton Life Series) by David Brandon

Life in a Seventeenth-century Coffee Shop (The Sutton Life Series)

by David Brandon


ISBN 13: 9780750946391

Format: Paperback (96 pages)
Publisher: The History Press Ltd
Published: 15 Mar 2007

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Used : $9.92  
 
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The Gourmet's Tour de France The Gourmet's Tour de France by Henry Viard

The Gourmet's Tour de France

by Henry Viard


ISBN 13: 9780821215630

Format: Hardcover (176 pages)
Publisher: Bulfinch Press,U.S.
Published: 01 Oct 1984

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Used : $10.42  
 
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Jellies and Their Moulds (English Kitchen) Jellies and Their Moulds (English Kitchen) by Peter Brears

Jellies and Their Moulds (English Kitchen)

by Peter Brears


ISBN 13: 9781903018767

Format: Paperback (272 pages)
Publisher: Prospect Books
Published: 01 Oct 2010

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Used : $11.45  
 
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Book of Whole Meals Book of Whole Meals by Annemarie Colbin

Book of Whole Meals

by Annemarie Colbin


ISBN 13: 9780345332745

Format: Paperback (240 pages)
Publisher: Ballantine Books Inc.
Published: 01 Dec 1992

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Used : $11.50  
 
Used : $11.50