Passion on the Vine: A Memoir of Food, Wine, and Family in the Heart of Italy
by Sergio Esposito
ISBN 13: 9780767926089
Format: Illustrated (304 pages) Publisher: Random House Inc Published: 12 May 2009
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Professional Chef: S/NVQ Level 2
by Gary Hunter,Terry Tinton,Patrick Carey,Stephen Walpole
ISBN 13: 9781844805051
Format: Paperback (640 pages) Publisher: Cengage Learning Published: 11 Jun 2007
Arab/American: Landscape, Culture, and Cuisine in Two Great Deserts
by Gary Paul Nabhan
ISBN 13: 9780816526598
Format: Paperback (160 pages) Publisher: University of Arizona Press Published: 15 Mar 2008
A Glutton for Punishment: Confessions of a Mercenary Eater
by Jay Jacobs
ISBN 13: 9780871133977
Format: Hardcover (314 pages) Publisher: Atlantic Monthly Pr Published: Jan 1991
Mike Colameco's Food Lover's Guide to New York City
by Mike Colameco
ISBN 13: 9780470044438
Format: Paperback (480 pages) Publisher: John Wiley & Sons Published: 14 Aug 2009
Dictionary of Gastronomy
by Andre Louis Simon, Robin Howe
ISBN 13: 9780233970899
Format: Paperback (336 pages) Publisher: Andre Deutsch Ltd Published: 11 Oct 1979
Celebrate Chicago!: A Taste of Our Town
by Junior League of Chicago
ISBN 13: 9780961162238
Format: Hardcover (240 pages) Publisher: Favorite Recipes Press (FRP) Published: Nov 1996
Absinthe: History in a Bottle
by Chronicle Books,Chronicle Books
ISBN 13: 9780811816502
Format: Paperback (160 pages) Publisher: Chronicle Books Published: 17 Aug 2000
More Home Cooking: A Writer Returns to the Kitchen
by Laurie Colwin
ISBN 13: 9780060955311
Format: Paperback (240 pages) Publisher: Harper Perennial Published: Jun 2000
Curry: A Tale of Cooks and Conquerors
by Lizzie Collingham
ISBN 13: 9780195320015
Format: Illustrated (352 pages) Publisher: Oxford University Press, USA Published: May 2007
Tea and Crumpets: Recipes and Rituals from Tea Rooms and Cafes
by Margaret Johnson, Leigh Beisch
ISBN 13: 9780811862141
Format: Hardcover (180 pages) Publisher: Chronicle Books Published: 01 Jun 2009
Provence, Côte d'Azur, Corse
by Michelin
ISBN 13: 9782067110212
Format: Perfect Paperback (414 pages) Publisher: Michelin Editions des Voyages Published: 25 Nov 2004