Whole Foods Companion: A Guide for Adventurous Cooks, Curious Shoppers and Lovers of Natural Food: A Guide for Adventurous Cook, Curious Shoppers, and Lovers of Natural Foods
by Dianne Onstad
ISBN 13: 9781931498623
Format: Paperback (544 pages) Publisher: Chelsea Green Publishing Co Published: 01 Jan 1996
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A Cook's Tour: Global Adventures in Extreme Cuisines
by Anthony Bourdain
ISBN 13: 9780060012786
Format: Illustrated (288 pages) Publisher: Ecco Press Published: 05 Nov 2002 Other Format: Paperback
Around the Roman Table
by Patrick Faas
ISBN 13: 9780333904664
Format: Hardcover (384 pages) Publisher: Macmillan Published: 17 Jan 2003
Dishing with Style: Secrets to Great Tastes and Beautiful Presentations
by Rori Travato,Rori Trovato
ISBN 13: 9781400050406
Format: Hardcover (176 pages) Publisher: Clarkson N Potter Publishers Published: May 2004
Arab/American: Landscape, Culture, and Cuisine in Two Great Deserts
by Gary Paul Nabhan
ISBN 13: 9780816526598
Format: Paperback (160 pages) Publisher: University of Arizona Press Published: 15 Mar 2008
Serve it Forth (Art of Eating)
by M. Fisher
ISBN 13: 9780865473690
Format: Paperback (168 pages) Publisher: North Point Press Published: 18 Sep 2002
COFFEE BOOK, THE : Anatomy of an Industry from Crop to the Last Drop (Bazaar Book)
by Nina Luttinger
ISBN 13: 9781595580603
Format: Illustrated (256 pages) Publisher: The New Press Published: 01 Jan 2006
Cuisine Du Moi: The Heart of My Passion
by Gavin Canardeaux Ben Canaider
ISBN 13: 9781741756074
Format: Paperback (296 pages) Publisher: ORION Published: 05 Nov 2009
Modern Gastronomy: A to Z
by Ferran Adria
ISBN 13: 9781439812457
Format: Hardcover (265 pages) Publisher: CRC Press Published: 19 Jan 2010
All the King's Cooks: The Tudor Kitchens of King Henry VIII at Hampton Court Palace
by Peter Brears
ISBN 13: 9780285638969
Format: Paperback (208 pages) Publisher: Souvenir Press Ltd Published: 02 May 2011
The World of Guinness
by Rory Guinness
ISBN 13: 9781857595826
Format: Paperback (64 pages) Publisher: Scala Publishers Ltd Published: 15 Mar 2009
Cuisines of Spain: Exploring Regional Home Cooking
by N/A
ISBN 13: 9781580088350
Format: Paperback (352 pages) Publisher: Ten Speed Press Published: 01 Sep 2009