Passion on the Vine: A Memoir of Food, Wine, and Family in the Heart of Italy
by Sergio Esposito
ISBN 13: 9780767926089
Format: Illustrated (304 pages) Publisher: Random House Inc Published: 12 May 2009
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Bittersweet: The Story of Sugar
by Peter Macinnis
ISBN 13: 9781865086576
Format: Paperback (216 pages) Publisher: Allen & Unwin Pty LTD Published: 13 Jun 2002
Celebrate Chicago!: A Taste of Our Town
by Junior League of Chicago
ISBN 13: 9780961162238
Format: Hardcover (240 pages) Publisher: Favorite Recipes Press (FRP) Published: Nov 1996
Jellies and Their Moulds (English Kitchen)
by Peter Brears
ISBN 13: 9781903018767
Format: Paperback (272 pages) Publisher: Prospect Books Published: 01 Oct 2010
Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China
by Fuchsia Dunlop
ISBN 13: 9780393332889
Format: Paperback (336 pages) Publisher: W. W. Norton & Company Published: 24 Aug 2009
1001 Foods You Must Taste Before You Die
by Universe,Universe,Frances Case,Gregg Wallace
ISBN 13: 9780789315922
Format: Illustrated (960 pages) Publisher: Universe Publishing(NY) Published: 09 Sep 2008
Arab/American: Landscape, Culture, and Cuisine in Two Great Deserts
by Gary Paul Nabhan
ISBN 13: 9780816526598
Format: Paperback (160 pages) Publisher: University of Arizona Press Published: 15 Mar 2008
Lobster: A Global History (Edible)
by Elisabeth Townsend
ISBN 13: 9781861897947
Format: Hardcover (144 pages) Publisher: Reaktion Books Published: 01 May 2011
Fancies and Gateaux (Sugarcraft Skills: Basic Techniques)
by Lesley Herbert, Douglas Goldsmith
ISBN 13: 9781853911101
Format: Paperback (72 pages) Publisher: Murdoch Books Published: May 1993
Grandi Vini: An Opinionated Tour of Italy's 89 Finest Wines
by Joseph Bastianich
ISBN 13: 9780307463036
Format: Hardcover (304 pages) Publisher: Clarkson Potter Published: 09 Nov 2010
Revelations gastronomiq.
by N/A
ISBN 13: 9782701117560
Format: Hardcover (319 pages) Publisher: BELIN Published: 04 May 1995
Curry: A Tale of Cooks and Conquerors
by Lizzie Collingham
ISBN 13: 9780195320015
Format: Illustrated (352 pages) Publisher: Oxford University Press, USA Published: May 2007