A Pint of Plain: Tradition, Change, and the Fate of the Irish Pub
by Bill Barich
ISBN 13: 9780802710628
Format: Paperback (256 pages) Publisher: Walker & Company Published: 02 Feb 2010 Other Format: Paperback
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Cook's Tour of France, A: A Gastronomic Adventure
by Graham H. Anderson
ISBN 13: 9780863035326
Format: Hardcover (216 pages) Publisher: Merlin Books Ltd Published: 01 Dec 1990
American Pie: Slices of Life (and Pie) from America's Backroads
by Pascale Le Draoulec
ISBN 13: 9780060957322
Format: Illustrated (384 pages) Publisher: Harper Perennial Published: Apr 2003
Between Meals: An Appetite for Paris
by A. J. Liebling
ISBN 13: 9780865472365
Format: Paperback (192 pages) Publisher: North Point Press Published: 29 Sep 2004
Bittersweet: The Story of Sugar
by Peter Macinnis
ISBN 13: 9781865086576
Format: Paperback (216 pages) Publisher: Allen & Unwin Pty LTD Published: 13 Jun 2002
Ciderland
by James Crowden
ISBN 13: 9781841586274
Format: Paperback (256 pages) Publisher: Birlinn Ltd Published: 19 Sep 2008
The True History of Chocolate
by Sophie D. Coe,Michael D. Coe
ISBN 13: 9780500282298
Format: Paperback (280 pages) Publisher: Thames & Hudson Published: 12 May 2003
The Wines of Germany (Mitchell Beazley Classic Wine Library)
by Stephen Brook
ISBN 13: 9781840007916
Format: Paperback (464 pages) Publisher: Mitchell Beazley Published: 15 May 2003
Creative Cutter Designs (Sugar Inspiration)
by Anne White
ISBN 13: 9781853917073
Format: Paperback (48 pages) Publisher: Murdoch Books Published: 04 Sep 1998
1001 Reasons to Love Chocolate
by Barbara Albright
ISBN 13: 9781584793298
Format: Hardcover (320 pages) Publisher: Stewart, Tabori & Chang Inc Published: 01 Oct 2004
Second Helpings: The Best of the Glenfiddich Awards
by George Thaw
ISBN 13: 9780946555413
Format: Hardcover (208 pages) Publisher: Aurum Press Published: Apr 1996
Roast Chicken and Other Stories
by Simon Hopkinson,Lindsey Bareham
ISBN 13: 9781401308629
Format: Hardcover (240 pages) Publisher: Hyperion Books Published: 04 Sep 2007 Other Format: Paperback