Buy Used and New Gastronomy Books

The Crabby Cook

by Jessica Harper

ISBN 13: 9780761155263

Format: Paperback (276 pages)
Publisher: Workman Publishing
Published: 01 Jan 2011

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Confessions of a French Baker: Breadmaking Secrets, Tips and Recipes

by Peter Mayle

ISBN 13: 9780316730150

Format: Hardcover (160 pages)
Publisher: Sphere
Published: 02 Mar 2006

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Uncommon Grounds: The History of Coffee and How it Transformed Our World

by Mark Pendergrast

ISBN 13: 9780465018369

Format: Paperback (480 pages)
Publisher: Basic Books
Published: 07 Sep 2010

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The Little Book of Shocking Food Facts (Little Book Of... (Fiell Publishing))

by N/A

ISBN 13: 9781906863050

Format: Paperback (192 pages)
Publisher: Fiell Publishing Limited
Published: 31 May 2010

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Cooking for Mr Latte: A Food Lover's Courtship, with Recipes

by Amanda Hesser

ISBN 13: 9780393051964

Format: Hardcover (288 pages)
Publisher: W.W.Norton
Published: 08 Aug 2003
Other Format: Paperback

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Le Menu Gastronomique: An Interpretation of Nouvelle Cuisine

by Jack Gillon

ISBN 13: 9780904265606

Format: Hardcover (167 pages)
Publisher: Macdonald Publrs.
Published: 05 Nov 1981

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How to be a Pregnant Father

by Peter Mayle

ISBN 13: 9780333310137

Format: Paperback (56 pages)
Publisher: Macmillan
Published: 02 Oct 1980
Other Format: Paperback

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Savoir-faire: Great Traditions in French Elegance

by Pierre Rival, Francoise Baudot

ISBN 13: 9782080135520

Format: Hardcover (240 pages)
Publisher: Flammarion
Published: 27 Nov 1995

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How to Open a Financially Successful Bakery (How to Open & Operate a ...)

by Sharon Fullen, Douglas Robert Brown

ISBN 13: 9780910627337

Format: Paperback (288 pages)
Publisher: Atlantic Publishing Co
Published: 01 May 2004

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East Meets Southwest: Innovative Cuisine from the Santacafe

by Michael Fennelly, Charles R. Greer

ISBN 13: 9780877016410

Format: Paperback (96 pages)
Publisher: Chronicle Books
Published: 24 Oct 1991

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Food Journeys of a Lifetime: 500 Extraordinary Places to Eat Around the Globe

by National Geographic

ISBN 13: 9781426205071

Format: Illustrated (320 pages)
Publisher: National Geographic
Published: 15 Sep 2009

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Larousse Gastronomique

by Prosper Montagne,Robert J. Courtine

ISBN 13: 9780600323907

Format: Hardcover (1200 pages)
Publisher: Hamlyn
Published: 20 Aug 1988
Other Format: Paperback

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