Diet for a Small Planet: The Book That Started a Revolution in the Way Americans Eat
by Frances Moore Lappé
ISBN 13: 9780345321206
Format: Illustrated (528 pages) Publisher: Ballantine Books Inc. Published: 12 May 1985
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An Omelette and a Glass of Wine
by Elizabeth David
ISBN 13: 9781906502355
Format: Illustrated (320 pages) Publisher: Grub Street Published: 30 Apr 2009
European Gastronomy: The Story of Man's Food and Eating Customs
by W.K.H. Bode
ISBN 13: 9780340587348
Format: Paperback (256 pages) Publisher: Hodder Arnold H&S Published: 16 Jun 1994
ISBN 13: 9781902304571
Format: Paperback (262 pages) Publisher: Grub Street Publishing Published: 31 Jul 2000
The Cook's Guide to Fish and Seafood
by Wendy Sweetser,Kate Whiteman
ISBN 13: 9781845433338
Format: Hardcover (256 pages) Publisher: Apple Press Published: 15 Sep 2009
Salt: A World History
by Mark Kurlansky
ISBN 13: 9780142001615
Format: Illustrated (496 pages) Publisher: Penguin Books Published: Jan 2003
A Concise Encyclopedia of Gastronomy
by Andre L. Simon
ISBN 13: 9780140465686
Format: Paperback (832 pages) Publisher: Penguin Published: 25 Aug 1983
The Physiology of Taste (Penguin Classics)
by Jean-Anthelme Brillat-Savarin,Anne Drayton,Anne Drayton
ISBN 13: 9780140446142
Format: Paperback (384 pages) Publisher: Penguin Classics Published: 30 Sep 2004
Flavours of Spain: A Gastronomic Journey
by Maite Manjon,Jan Read
ISBN 13: 9780304299645
Format: Hardcover (160 pages) Publisher: Littlehampton Book Services Ltd Published: 01 Aug 1978
Practical Professional Gastronomy
by H. L. Cracknell,Gian Franco Nobis
ISBN 13: 9780333361047
Format: Paperback (430 pages) Publisher: Palgrave Macmillan Published: 13 Jun 1985
Feast: Why Humans Share Food
by Martin Jones
ISBN 13: 9780199209019
Format: Hardcover (384 pages) Publisher: OUP Oxford Published: 22 Mar 2007 Other Format: Illustrated
CrEATe: Eating Design and Future Food
by gestalten,Martin Raymond,Chris Sanderson,Future Laboratory,Robert Klanten,Sven Ehmann
ISBN 13: 9783899552317
Format: Illustrated (240 pages) Publisher: Die Gestalten Verlag Published: 16 Dec 2008