The True History of Chocolate
by Sophie D. Coe,Michael D. Coe
ISBN 13: 9780500282298
Format: Paperback (280 pages) Publisher: Thames & Hudson Published: 12 May 2003
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A Season in Spain (Fireside)
by Ann Walker, Larry Walker
ISBN 13: 9780671696627
Format: Hardcover (464 pages) Publisher: Simon & Schuster Published: 22 Jun 1992
Bitter Chocolate: The Dark Side of the World's Most Seductive Sweet
by Carol Off
ISBN 13: 9781595583307
Format: Hardcover (336 pages) Publisher: New Press Published: Apr 2008
Will Write for Food: The Complete Guide to Writing Cookbooks, Restaurant Reviews, Articles, Memoir, Fiction and More (Will Write for Food: The Complete Guide to Writing Blogs,)
by Dianne Jacob
ISBN 13: 9781569243770
Format: Paperback (320 pages) Publisher: Marlowe & Co Published: Aug 2005
The Gastronomy of Spain and Portugal
by Manjon Maite
ISBN 13: 9781855830103
Format: Hardcover (320 pages) Publisher: Collins & Brown Published: 09 Apr 1990
Food and Culture: A Reader
by Carole Counihan, Penny van Esterik
ISBN 13: 9780415977777
Format: Paperback (624 pages) Publisher: Routledge Published: 05 Dec 2007
Favorite Recipes from Quilters
by Louise Stoltzfus
ISBN 13: 9781561480715
Format: Paperback (329 pages) Publisher: Good Books Published: Oct 1992
Building a Meal: From Molecular Gastronomy to Culinary Constructivism (Arts and Traditions of the Table: Perspectives on Culinary History)
by Herve This
ISBN 13: 9780231144667
Format: Illustrated (160 pages) Publisher: Columbia University Press Published: 24 Mar 2009
How to Eat: The Pleasures and Principles of Good Food
by Nigella Lawson
ISBN 13: 9780470173541
Format: Paperback (496 pages) Publisher: John Wiley & Sons Published: 08 Aug 2008 Other Format: Hardcover, Paperback
The Savoy Country Cookbook
by Luce Emeriaud,Marie-Paule Roc,Catherine King
ISBN 13: 9782847991147
Format: Paperback (93 pages) Publisher: Libris Published: 19 Jul 2007
European Gastronomy: The Story of Man's Food and Eating Customs
by W.K.H. Bode
ISBN 13: 9780340587348
Format: Paperback (256 pages) Publisher: Hodder Arnold H&S Published: 16 Jun 1994
The Sex Life of Food
by Bunny Crumpacker
ISBN 13: 9780312363765
Format: Paperback (272 pages) Publisher: Griffin,U.S. Published: 01 Apr 2007