Buy Used and New Gastronomy Books

Will Write for Food: The Complete Guide to Writing Cookbooks, Restaurant Reviews, Articles, Memoir, Fiction and More (Will Write for Food: The Complete Guide to Writing Blogs,)

by Dianne Jacob

ISBN 13: 9781569243770

Format: Paperback (320 pages)
Publisher: Marlowe & Co
Published: Aug 2005

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Patisserie

by N/A

ISBN 13: 9780750669283

Format: Paperback (352 pages)
Publisher: A Butterworth-Heinemann Title
Published: 03 Oct 2005
Other Format: Hardcover

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Savouring the East: Feasts and Stories from Istanbul to Bali

by David Burton

ISBN 13: 9780571178100

Format: Hardcover (240 pages)
Publisher: Faber & Faber
Published: 04 Feb 1997

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Food Preparation and Cooking (Hospitality)

by Roy Hayter

ISBN 13: 9781861526861

Format: Paperback (256 pages)
Publisher: Thomson Learning
Published: 25 Oct 1995
Other Format: Paperback

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The Adventure of Food: True Stories of Eating Everything (Body & soul)

by

ISBN 13: 9781885211378

Format: Paperback (336 pages)
Publisher: Travelers' Tales, Incorporated
Published: 19 Nov 1999

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Bitter Chocolate: The Dark Side of the World's Most Seductive Sweet

by Carol Off

ISBN 13: 9781595583307

Format: Hardcover (336 pages)
Publisher: New Press
Published: Apr 2008

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Cognac (Mitchell Beazley Classic Wine Library)

by Nicholas Faith

ISBN 13: 9781840009033

Format: Hardcover (280 pages)
Publisher: Mitchell Beazley
Published: 15 Apr 2004
Other Format: Hardcover

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Stuart Cookery: Recipes and History (Cooking Through the Ages)

by Peter C.D. Brears

ISBN 13: 9781850748724

Format: Hardcover (96 pages)
Publisher: Historic England
Published: 18 May 2004

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Tarts and Pies: Classic and Contemporary

by N/A

ISBN 13: 9781906502089

Format: Paperback (256 pages)
Publisher: Grub Street
Published: 30 May 2008
Other Format: Hardcover

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Potato: A Global History (Edible)

by Andrew F. Smith

ISBN 13: 9781861897992

Format: Hardcover (142 pages)
Publisher: Reaktion Books
Published: 04 Apr 2011

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The best recipes from Burgundy

by Gérald Carpentier

ISBN 13: 9782737344992

Format: Paperback
Publisher: Ouest-France
Published: 11 Mar 2008

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Frommer's 500 Places for Food and Wine Lovers

by Holly Hughes

ISBN 13: 9780470287750

Format: Paperback (480 pages)
Publisher: John Wiley & Sons
Published: 29 Apr 2009

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