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Sweet Memories : A Nostalgic Trip Down Confectionery Lane Sweet Memories : A Nostalgic Trip Down Confectionery Lane by Robert Opie

Sweet Memories : A Nostalgic Trip Down Confectionery Lane

by Robert Opie


ISBN 13: 9781905400621

Format: Paperback (120 pages)
Publisher: National Trust Books
Published: 01 Apr 2008

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A Year in a Scots Kitchen: Celebrating Summer's End to Worshipping Its Beginning A Year in a Scots Kitchen: Celebrating Summer's End to Worshipping Its Beginning by Catherine Brown,Fiona Taylor

A Year in a Scots Kitchen: Celebrating Summer's End to Worshipping Its Beginning

by Catherine Brown,Fiona Taylor


ISBN 13: 9781897784518

Format: Hardcover (212 pages)
Publisher: Neil Wilson Publishing
Published: 25 Oct 1996

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Eating for Ireland Eating for Ireland by Tom Doorley

Eating for Ireland

by Tom Doorley


ISBN 13: 9781907593055

Format: Paperback (250 pages)
Publisher: Liberties Press
Published: 01 Nov 2010

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It Must've Been Something I Ate: The Return of the Man Who Ate Everything It Must've Been Something I Ate: The Return of the Man Who Ate Everything by Jeffrey Steingarten

It Must've Been Something I Ate: The Return of the Man Who Ate Everything

by Jeffrey Steingarten


ISBN 13: 9780747243038

Format: Hardcover (384 pages)
Publisher: Headline Home
Published: 04 Nov 2002
Other Format: Paperback

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The Face on Your Plate: The Truth About Food The Face on Your Plate: The Truth About Food by Jeffrey M Masson

The Face on Your Plate: The Truth About Food

by Jeffrey M Masson


ISBN 13: 9780393065954

Format: Hardcover (256 pages)
Publisher: W. W. Norton & Company
Published: 05 Jun 2009

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Food Network Favorites: Recipes from Our All-Star Chefs Food Network Favorites: Recipes from Our All-Star Chefs by Food Network Kitchens

Food Network Favorites: Recipes from Our All-Star Chefs

by Food Network Kitchens


ISBN 13: 9780696237072

Format: Paperback (264 pages)
Publisher: John Wiley & Sons
Published: 09 Jul 2009

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Food Lovers Companion (Barrons Cooking Guide) Food Lovers Companion (Barrons Cooking Guide) by Sharon Tyler Herbst

Food Lovers Companion (Barrons Cooking Guide)

by Sharon Tyler Herbst


ISBN 13: 9780812041569

Format: Paperback (582 pages)
Publisher: Barron's Educational Series
Published: 30 Jun 1989

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With Bold Knife and Fork With Bold Knife and Fork by Sophie Grigson, M.F.K. Fisher

With Bold Knife and Fork

by Sophie Grigson, M.F.K. Fisher


ISBN 13: 9780712659864

Format: Paperback (320 pages)
Publisher: Pimlico
Published: 02 Dec 1993
Other Format: Paperback

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The Man Who Ate Everything: And Other Gastronomic Feats, Disputes, and Pleasurable Pursuits The Man Who Ate Everything: And Other Gastronomic Feats, Disputes, and Pleasurable Pursuits by Steingarten, Jeffrey Jeffrey Steingarten,

The Man Who Ate Everything: And Other Gastronomic Feats, Disputes, and Pleasurable Pursuits

by Steingarten, Jeffrey Jeffrey Steingarten,


ISBN 13: 9780747260974

Format: paperback
Publisher: Headline Home
Other Format: Hardcover

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Spicing Up Britain: The Multicultural History of British Food Spicing Up Britain: The Multicultural History of British Food by Panikos Panayi

Spicing Up Britain: The Multicultural History of British Food

by Panikos Panayi


ISBN 13: 9781861893734

Format: Hardcover (288 pages)
Publisher: Reaktion Books
Published: 01 Mar 2008

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Michael Symon's Live to Cook: Recipes and Techniques to Rock Your Kitchen Michael Symon's Live to Cook: Recipes and Techniques to Rock Your Kitchen by Michael Symon,Michael Ruhlman,Bobby Flay

Michael Symon's Live to Cook: Recipes and Techniques to Rock Your Kitchen

by Michael Symon,Michael Ruhlman,Bobby Flay


ISBN 13: 9780307453655

Format: Illustrated (255 pages)
Publisher: Clarkson Potter Publishers
Published: 03 Nov 2009

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Hugh Johnson's Story of Wine Hugh Johnson's Story of Wine by Hugh Johnson

Hugh Johnson's Story of Wine

by Hugh Johnson


ISBN 13: 9781840001204

Format: Hardcover (480 pages)
Publisher: Mitchell Beazley
Published: 01 Sep 1998
Other Format: Illustrated, Paperback

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