Buy Used and New Gastronomy Books

Slow Food Nation: Why Our Food Should Be Good, Clean, and Fair

by Carlo Petrini

ISBN 13: 9780847829453

Format: Hardcover (304 pages)
Publisher: Rizzoli International Publications
Published: 08 May 2007

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Yes, Chef! 20 Great British Chefs 100 Great British Recipes

by James Winter,James Bulmer

ISBN 13: 9781906650216

Format: Hardcover (256 pages)
Publisher: Absolute Press
Published: 10 Nov 2009

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Feast for the Eyes: Evocative Recipes and Surprising Tales Inspired by Paintings in the National Gallery

by Gillian Riley

ISBN 13: 9781857091793

Format: Hardcover (168 pages)
Publisher: Yale University Press
Published: 02 Sep 1997

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Gastronomy of Italy

by Anna Del Conte

ISBN 13: 9781862056589

Format: Paperback (416 pages)
Publisher: Pavilion Books
Published: 27 Sep 2004

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Time Out Cheap Eats in London

by Time Out Guides Ltd,Jan Fuscoe

ISBN 13: 9781846700743

Format: Paperback (320 pages)
Publisher: Time Out
Published: 07 May 2009

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The Three Chimneys: Recipes and Reflections from the Isle of Skye's World Famous Restaurant

by Shirley Spear

ISBN 13: 9781841830438

Format: Hardcover (168 pages)
Publisher: Mercat Press
Published: 04 Nov 2002

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Hugh Fearlessly Eats it All: Dispatches from the Gastronomic Frontline

by Hugh Fearnley-Whittingstall

ISBN 13: 9780747590217

Format: Paperback (304 pages)
Publisher: Bloomsbury Publishing PLC
Published: 02 Oct 2006
Other Format: Hardcover, Paperback

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A Taste of Australia: The Bathers Pavilion Cookbook

by Victoria Alexander,Genevieve Harris,Sharon Dyson,Rodney Weidland

ISBN 13: 9780898157567

Format: Hardcover (122 pages)
Publisher: Ten Speed Press
Published: 21 Nov 1995

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To Die for: 100 Gastronomic Experiences to Have Before You Die

by Stephen Downes

ISBN 13: 9781740455916

Format: Paperback (192 pages)
Publisher: Pier 9
Published: 20 Jun 2005
Other Format: Paperback

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Economy Gastronomy: Eat well for less

by Allegra McEvedy,Paul Merrett

ISBN 13: 9780718155728

Format: Hardcover (320 pages)
Publisher: Michael Joseph
Published: 27 Aug 2009

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Hugh Johnson's Story of Wine

by Hugh Johnson

ISBN 13: 9781840001204

Format: Hardcover (480 pages)
Publisher: Mitchell Beazley
Published: 01 Sep 1998
Other Format: Hardcover, Illustrated, Paperback

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Good Food: The Ultimate Recipe Book

by Angela Nilsen

ISBN 13: 9780563522973

Format: Hardcover (192 pages)
Publisher: BBC Books
Published: 01 Feb 2007

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