Arabian Flavours: Recipes and Tales of Arab Life
by Salah Jamal
ISBN 13: 9780285636743
Format: Hardcover (224 pages) Publisher: Souvenir Press Ltd Published: 30 Apr 2003 Other Format: Illustrated
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Step by Step Cook's Encyclopedia - Love Food
by Linda Doeser,Love Food Editors
ISBN 13: 9781445489056
Format: Hardcover (384 pages) Publisher: Parragon Books Published: 17 Aug 2012
Greek Cookery & Wines (Gastronomy)
by Sofia Souli
ISBN 13: 9789605401764
Format: Paperback (192 pages) Publisher: Toubis Published: 01 Mar 2008
The Captain's Table: Life and Dining on the Great Ocean Liners
by Sarah Edington
ISBN 13: 9780948065576
Format: Hardcover (144 pages) Publisher: National Maritime Museum Published: 02 Jan 2005
Victorian Recipes (Cookery)
by David Notley
ISBN 13: 9780711710436
Format: Hardcover (48 pages) Publisher: Jarrold Publishing Published: 26 Oct 1998
Schott's Food and Drink Miscellany
by Ben Schott
ISBN 13: 9780747566540
Format: Illustrated (158 pages) Publisher: Bloomsbury Publishing PLC Published: 03 Nov 2003 Other Format: Hardcover
With Bold Knife And Fork
by M.F.K. Fisher,Prue Leith
ISBN 13: 9780099422648
Format: Paperback (320 pages) Publisher: Vintage Classics Published: 01 Nov 2001 Other Format: Paperback
Cookin' With Coolio: 5 Star Meals at a 1 Star Price
by Coolio
ISBN 13: 9781439117613
Format: Illustrated (224 pages) Publisher: SIMON SCHUSTER UK Published: 01 Dec 2009
Taking Tea at the Savoy
by Anton Edelmann
ISBN 13: 9781862053168
Format: Hardcover (93 pages) Publisher: Pavilion Published: 23 Sep 1999
Schott's Food & Drink Miscellany
ISBN 13: 9781582344201
Format: Hardcover (158 pages) Publisher: Bloomsbury Pub Plc USA Published: 21 Aug 2004 Other Format: Illustrated
Jack Daniel's Spirit of Tennessee Cookbook
by Lynne Tolley,Pat Mitchamore
ISBN 13: 9781595553010
Format: Special Edition (192 pages) Publisher: Thomas Nelson Publishers Published: 01 May 2010
Battenberg Britain: A Nostalgic Tribute to the Foods We Loved
by Nigel Cassidy,Philippa Lamb
ISBN 13: 9781843173786
Format: Hardcover (128 pages) Publisher: Michael O'Mara Published: 24 Sep 2009