From Here, You Can't See Paris: Seasons of a French Village and Its Restaurant
by Michael S. Sanders
ISBN 13: 9780060959203
Format: Paperback (352 pages) Publisher: Harper Paperbacks Published: Oct 2003
Save for later
Things Cooks Love: Implements, Ingredients, Recipes
by La Table Sur,Marie Simmons
ISBN 13: 9780740769764
Format: Hardcover (352 pages) Publisher: Andrews McMeel Publishing Published: 01 Apr 2008
Rogues, Writers and Whores
by Daniel Rogov
ISBN 13: 9781592641727
Format: Hardcover (335 pages) Publisher: Toby Press Ltd Published: 26 Apr 2007
Noble Rot
by William Echikson
ISBN 13: 9780393051629
Format: Hardcover (288 pages) Publisher: W. W. Norton & Company Published: 01 May 2004
The Adventure of Food: True Stories of Eating Everything (Body & soul)
by
ISBN 13: 9781885211378
Format: Paperback (336 pages) Publisher: Travelers' Tales, Incorporated Published: 19 Nov 1999
Kosher Nation: How and Why America's Going Kosher
by Sue Fishkoff
ISBN 13: 9780805242652
Format: Hardcover (384 pages) Publisher: Schocken Books Published: 01 Oct 2010
Tru: A Cookbook from the Legendary Chicago Restaurant
by Rick Tramonto,Gale Gand
ISBN 13: 9781400060610
Format: Hardcover (336 pages) Publisher: Random House Published: Nov 2004
Uncommon Grounds: The History of Coffee and How it Transformed Our World
by Mark Pendergrast
ISBN 13: 9780465018369
Format: Paperback (480 pages) Publisher: Basic Books Published: 07 Sep 2010
Their Last Suppers: Legends of History and Their Final Meals
by Andrew Caldwell
ISBN 13: 9780740797835
Format: Hardcover (224 pages) Publisher: Andrews McMeel Publishing Published: 04 May 2010 Other Format: Paperback
Eating Animals
by Jonathan Safran Foer
ISBN 13: 9780316069885
Format: Paperback (368 pages) Publisher: Back Bay Books Published: Sep 2010 Other Format: Hardcover, Paperback, Perfect Paperback
Mrs. Charles Darwin's Recipe Book: Revived and Illustrated
by Bateson
ISBN 13: 9780980155730
Format: Hardcover (144 pages) Publisher: TradeSelect Published: 01 Oct 2008
Coming Home to Eat: The Pleasures and Politics of Local Foods
by Gary Paul Nabhan
ISBN 13: 9780393323740
Format: Paperback (336 pages) Publisher: W. W. Norton & Co. Published: 29 Nov 2002 Other Format: Paperback