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From Here, You Can't See Paris: Seasons of a French Village and Its Restaurant From Here, You Can't See Paris: Seasons of a French Village and Its Restaurant by Michael S. Sanders

From Here, You Can't See Paris: Seasons of a French Village and Its Restaurant

by Michael S. Sanders


ISBN 13: 9780060959203

Format: Paperback (352 pages)
Publisher: Harper Paperbacks
Published: Oct 2003

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Things Cooks Love: Implements, Ingredients, Recipes Things Cooks Love: Implements, Ingredients, Recipes by La Table Sur,Marie Simmons

Things Cooks Love: Implements, Ingredients, Recipes

by La Table Sur,Marie Simmons


ISBN 13: 9780740769764

Format: Hardcover (352 pages)
Publisher: Andrews McMeel Publishing
Published: 01 Apr 2008

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Rogues, Writers and Whores Rogues, Writers and Whores by Daniel Rogov

Rogues, Writers and Whores

by Daniel Rogov


ISBN 13: 9781592641727

Format: Hardcover (335 pages)
Publisher: Toby Press Ltd
Published: 26 Apr 2007

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Noble Rot Noble Rot by William Echikson

Noble Rot

by William Echikson


ISBN 13: 9780393051629

Format: Hardcover (288 pages)
Publisher: W. W. Norton & Company
Published: 01 May 2004

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The Adventure of Food: True Stories of Eating Everything (Body & soul) The Adventure of Food: True Stories of Eating Everything (Body & soul) by

The Adventure of Food: True Stories of Eating Everything (Body & soul)

by


ISBN 13: 9781885211378

Format: Paperback (336 pages)
Publisher: Travelers' Tales, Incorporated
Published: 19 Nov 1999

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Kosher Nation: How and Why America's Going Kosher Kosher Nation: How and Why America's Going Kosher by Sue Fishkoff

Kosher Nation: How and Why America's Going Kosher

by Sue Fishkoff


ISBN 13: 9780805242652

Format: Hardcover (384 pages)
Publisher: Schocken Books
Published: 01 Oct 2010

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Tru: A Cookbook from the Legendary Chicago Restaurant Tru: A Cookbook from the Legendary Chicago Restaurant by Rick Tramonto,Gale Gand

Tru: A Cookbook from the Legendary Chicago Restaurant

by Rick Tramonto,Gale Gand


ISBN 13: 9781400060610

Format: Hardcover (336 pages)
Publisher: Random House
Published: Nov 2004

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Uncommon Grounds: The History of Coffee and How it Transformed Our World Uncommon Grounds: The History of Coffee and How it Transformed Our World by Mark Pendergrast

Uncommon Grounds: The History of Coffee and How it Transformed Our World

by Mark Pendergrast


ISBN 13: 9780465018369

Format: Paperback (480 pages)
Publisher: Basic Books
Published: 07 Sep 2010

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Their Last Suppers: Legends of History and Their Final Meals Their Last Suppers: Legends of History and Their Final Meals by Andrew Caldwell

Their Last Suppers: Legends of History and Their Final Meals

by Andrew Caldwell


ISBN 13: 9780740797835

Format: Hardcover (224 pages)
Publisher: Andrews McMeel Publishing
Published: 04 May 2010
Other Format: Paperback

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Eating Animals Eating Animals by Jonathan Safran Foer

Eating Animals

by Jonathan Safran Foer


ISBN 13: 9780316069885

Format: Paperback (368 pages)
Publisher: Back Bay Books
Published: Sep 2010
Other Format: Hardcover, Paperback, Perfect Paperback

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Mrs. Charles Darwin's Recipe Book: Revived and Illustrated Mrs. Charles Darwin's Recipe Book: Revived and Illustrated by Bateson

Mrs. Charles Darwin's Recipe Book: Revived and Illustrated

by Bateson


ISBN 13: 9780980155730

Format: Hardcover (144 pages)
Publisher: TradeSelect
Published: 01 Oct 2008

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Coming Home to Eat: The Pleasures and Politics of Local Foods Coming Home to Eat: The Pleasures and Politics of Local Foods by Gary Paul Nabhan

Coming Home to Eat: The Pleasures and Politics of Local Foods

by Gary Paul Nabhan


ISBN 13: 9780393323740

Format: Paperback (336 pages)
Publisher: W. W. Norton & Co.
Published: 29 Nov 2002
Other Format: Paperback

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