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Larousse Gastronomique Larousse Gastronomique by Robert Courtine

Larousse Gastronomique

by Robert Courtine


ISBN 13: 9780749303167

Format: Paperback (1436 pages)
Publisher: Reed Consumer Books
Published: 05 Apr 1990
Other Format: Hardcover

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America the Edible: A Hungry History, from Sea to Dining Sea America the Edible: A Hungry History, from Sea to Dining Sea by Adam Richman

America the Edible: A Hungry History, from Sea to Dining Sea

by Adam Richman


ISBN 13: 9781605293028

Format: Hardcover (288 pages)
Publisher: Rodale Press
Published: 01 Dec 2010

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Guinness: The 250 Year Quest for the Perfect Pint Guinness: The 250 Year Quest for the Perfect Pint by Bill Yenne

Guinness: The 250 Year Quest for the Perfect Pint

by Bill Yenne


ISBN 13: 9780470120521

Format: Illustrated (272 pages)
Publisher: Wiley
Published: 21 Sep 2007

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Food Britannia Food Britannia by Andrew Webb

Food Britannia

by Andrew Webb


ISBN 13: 9781847946232

Format: Hardcover (544 pages)
Publisher: Random House Books
Published: 02 Jun 2011

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International School of Sugarcraft: Book One Beginners International School of Sugarcraft: Book One Beginners by Nicholas Lodge,Janice Murfitt

International School of Sugarcraft: Book One Beginners

by Nicholas Lodge,Janice Murfitt


ISBN 13: 9781853917486

Format: Paperback (256 pages)
Publisher: Murdoch Books
Published: 11 Nov 1998

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Normandy Gastronomique (France Gastronomique) Normandy Gastronomique (France Gastronomique) by Jane Sigal,Debbie Patterson,Anne Willan,Debbie Patterson

Normandy Gastronomique (France Gastronomique)

by Jane Sigal,Debbie Patterson,Anne Willan,Debbie Patterson


ISBN 13: 9781850294238

Format: Hardcover (160 pages)
Publisher: Conran Octopus Ltd
Published: 29 Apr 1993

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La FRANCE GASTRONOMIQUE La FRANCE GASTRONOMIQUE by Anne Willan,Michael Boys

La FRANCE GASTRONOMIQUE

by Anne Willan,Michael Boys


ISBN 13: 9781851451654

Format: Hardcover (256 pages)
Publisher: Pavilion Books
Published: Sep 1991
Other Format: Paperback

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The Penguin Book of Food and Drink The Penguin Book of Food and Drink by Paul Levy

The Penguin Book of Food and Drink

by Paul Levy


ISBN 13: 9780140232592

Format: Paperback (400 pages)
Publisher: Penguin
Published: 30 Oct 1997

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The International School of Sugarcraft: Sugar Flowers The International School of Sugarcraft: Sugar Flowers by Nicholas Lodge

The International School of Sugarcraft: Sugar Flowers

by Nicholas Lodge


ISBN 13: 9781897730805

Format: Hardcover (144 pages)
Publisher: Premier Editions
Published: 31 Dec 1997

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Good Food: The Ultimate Recipe Book Good Food: The Ultimate Recipe Book by Angela Nilsen

Good Food: The Ultimate Recipe Book

by Angela Nilsen


ISBN 13: 9780563522973

Format: Hardcover (192 pages)
Publisher: BBC Books
Published: 01 Feb 2007

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Extreme Cuisine (Lonely Planet General Pictorial) Extreme Cuisine (Lonely Planet General Pictorial) by Lonely Planet

Extreme Cuisine (Lonely Planet General Pictorial)

by Lonely Planet


ISBN 13: 9781741798869

Format: Illustrated (160 pages)
Publisher: Lonely Planet Publications
Published: 01 Oct 2009

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