What Einstein Told His Cook: Kitchen Science Explained
by Robert L. Wolke
ISBN 13: 9780393011838
Format: Illustrated (370 pages) Publisher: W. W. Norton & Company Published: 21 Aug 2002 Other Format: Illustrated
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Total Perfection: In Search of Total Perfection
by Heston Blumenthal
ISBN 13: 9781408802441
Format: Paperback (496 pages) Publisher: Bloomsbury Publishing PLC Published: 06 Jul 2009
The Man Who Ate Everything: and other gastronomic feats, disputes and pleasurable pursuits: Everything You Ever Wanted to Know About Food, But Were Afraid to Ask (The Hungry Student)
by Jeffrey Steingarten
ISBN 13: 9780747222583
Format: Hardcover (384 pages) Publisher: Headline Home Published: 03 Sep 1998 Other Format: paperback
Soups & Starters (Essential Recipes Series)
by Gina Steer,Flame Tree Recipes
ISBN 13: 9781847869982
Format: Paperback (224 pages) Publisher: Flame Tree Publishing Published: 07 Mar 2011
Bottomfeeder: How the fish on our plates is killing our planet
by Taras Grescoe
ISBN 13: 9781405091831
Format: Unabridged (400 pages) Publisher: Macmillan Published: 20 Jun 2008
A Taste of the Past: Menus from Lavish Luncheons, Royal Weddings, Indulgent Dinners and History's Greatest Banquets
by John Lane
ISBN 13: 9780715318423
Format: Hardcover (160 pages) Publisher: David & Charles Published: 29 Oct 2004
Confessions of a French Baker: Breadmaking Secrets, Tips and Recipes
by Peter Mayle
ISBN 13: 9780316730150
Format: Hardcover (160 pages) Publisher: Sphere Published: 02 Mar 2006
Practical Professional Gastronomy
by H. L. Cracknell,Gian Franco Nobis
ISBN 13: 9780333361047
Format: Paperback (430 pages) Publisher: Palgrave Macmillan Published: 13 Jun 1985
Londoners' Larder: English Cuisine from Chaucer to the Present
by Annette Hope
ISBN 13: 9781840189650
Format: Paperback (304 pages) Publisher: Mainstream Publishing Published: 05 May 2005 Other Format: Hardcover
The Sorcerer's Apprentices: A Season at El Bulli
by Lisa Abend
ISBN 13: 9780857201560
Format: Hardcover (304 pages) Publisher: Simon & Schuster Ltd Published: 14 Apr 2011
Bacon: A Love Story
by Heather Lauer
ISBN 13: 9780061971266
Format: Paperback (224 pages) Publisher: Harper Paperbacks Published: 22 Jun 2010
Eat This!: 1,001 Things to Eat Before You Diet
by Ian Jackman
ISBN 13: 9780060885908
Format: Illustrated (434 pages) Publisher: Harper Perennial Published: Jul 2007