Buy Used and New Gastronomy Books

Taking Tea at the Savoy

by Anton Edelmann

ISBN 13: 9781862053168

Format: Hardcover (93 pages)
Publisher: Pavilion
Published: 23 Sep 1999

Save for later

Cookin' With Coolio: 5 Star Meals at a 1 Star Price

by Coolio

ISBN 13: 9781439117613

Format: Illustrated (224 pages)
Publisher: SIMON SCHUSTER UK
Published: 01 Dec 2009

Save for later

For the Royal Table: Dining at the Palace

by Kathryn Jones

ISBN 13: 9781905686117

Format: Hardcover (120 pages)
Publisher: The Royal Collection
Published: 21 Jul 2008

Save for later

America The Edible

by Adam Richman

ISBN 13: 9781609611811

Format: Paperback (288 pages)
Publisher: Rodale
Published: 14 Nov 2011

Save for later

Schott's Food & Drink Miscellany

by Ben Schott

ISBN 13: 9781582344201

Format: Hardcover (158 pages)
Publisher: Bloomsbury Pub Plc USA
Published: 21 Aug 2004
Other Format: Illustrated

Save for later

Jack Daniel's Spirit of Tennessee Cookbook

by Lynne Tolley,Pat Mitchamore

ISBN 13: 9781595553010

Format: Special Edition (192 pages)
Publisher: Thomas Nelson Publishers
Published: 01 May 2010

Save for later

Battenberg Britain: A Nostalgic Tribute to the Foods We Loved

by Nigel Cassidy,Philippa Lamb

ISBN 13: 9781843173786

Format: Hardcover (128 pages)
Publisher: Michael O'Mara
Published: 24 Sep 2009

Save for later

The Classic Allotment

by N/A

ISBN 13: 9781844680467

Format: Paperback (192 pages)
Publisher: Remember When
Published: 18 Feb 2010

Save for later

European Gastronomy: The Story of Man's Food and Eating Customs

by W.K.H. Bode

ISBN 13: 9780340587348

Format: Paperback (256 pages)
Publisher: Hodder Arnold H&S
Published: 16 Jun 1994

Save for later

Tate Cookbook

by Paul King

ISBN 13: 9781854371911

Format: Hardcover (128 pages)
Publisher: Tate Publishing
Published: 06 Dec 1996

Save for later

Eating and Drinking: An A-Z of Great Food and Drink Combinations

by Fiona Beckett

ISBN 13: 9781840002324

Format: Paperback (128 pages)
Publisher: Mitchell Beazley
Published: 20 Apr 2000

Save for later

Arabian Flavours: Recipes and Tales of Arab Life

by Salah Jamal

ISBN 13: 9780285637184

Format: Illustrated (210 pages)
Publisher: Souvenir Press Ltd
Published: 14 Apr 2005

Save for later